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Chemistry & Biodiversity|August 4, 2022
Six New Polyoxygenated Xanthones from Garcinia cowa and Their Neuroprotective Effects on Glutamate-Mediated Hippocampal Neuronal HT22 Cell DeathThi Kim An Nguyen, Bao Ngoc Nguyen, Thi Minh Nguyet Hoang, et al.
Chemistry & Biodiversity|August 4, 2022
Polyphenol Characterization of the Aqueous Extract from Hubertia ambavilla L. (Asteraceae) by HPLC-DAD-ESI-MSn and Assessment of Its Antioxidant ActivityRachid Chawech, Sabrina Pesnel, Maroua Ben Haddada, et al.
Chemistry & Biodiversity|August 18, 2022
GC/MS-Based Fingerprinting Reveals Two Chemotypes in the Leaf Essential Oils from Magnolia grandiflora Trees within The Urban Forestry of a Colombian Andean PlateauFreddy A Bernal, Javier A Matulevich, John A Corredor, et al.
Chemistry & Biodiversity|August 19, 2022
Substituent Orchestration in Dimethylquinoxaline Derivatives: A Tool for Fishing Out Appropriate CDK5 Inhibitors as Potential Therapeutics for Alzheimer'sArvind Kumar Jain, Arindam Gupta, C Karthikeyan, et al.
Chemistry & Biodiversity|August 19, 2022
Genomic Variants Disrupt miRNA-mRNA RegulationEllie Xi, Judy Bai, Klaira Zhang, et al.
Chemistry & Biodiversity|August 24, 2022
Marine Based Natural Products: Exploring the Recent Developments in the Identification of Antimicrobial AgentsAjay Krishna M S, Sangeetha Mohan, K T Ashitha, et al.
Chemistry & Biodiversity|August 11, 2022
Cucumis melo var. momordica as a Potent Antidiabetic, Antioxidant and Possible Anticovid Alternative: Investigation through Experimental and Computational MethodsJagat Pal Yadav, Maria Grishina, Mohd Shahbaaz, et al.
Chemistry & Biodiversity|August 13, 2022
Synthesis, Biological Activity and Molecular Docking Studies of Heterocyclic ChalconesNisha Kamra, Suman Rani, Sumit Thakral, et al.
Chemistry & Biodiversity|May 14, 2021
Herbal Extracts as Potential Antioxidant, Anti-Aging, Anti-Inflammatory, and Whitening Cosmeceutical IngredientsWantida Chaiyana, Wannaree Charoensup, Suwannee Sriyab, et al.
Chemistry & Biodiversity|April 30, 2021
Metabolomic and Pathway Changes in Large-Leaf, Middle-Leaf and Small-Leaf Cultivars of Camellia sinensis (L.) Kuntze var. niaowangensisChunbo Wang, Hui Lyu, Zhiyou Guo
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