Showing results (1011-1020 of 1,039) with videos related to
Sort By:
Pageof 104
Chemistry Central Journal|September 22, 2012
Fatty acids in berry lipids of six sea buckthorn (Hippophae rhamnoides L., subspecies carpatica) cultivars grown in RomaniaFrancisc V DulfChemistry Central Journal|August 30, 2012
New bactericide derived from Isatin for treating oilfield reinjection waterGang Chen, Hui-Jun Su, Min Zhang, et al.Chemistry Central Journal|July 4, 2012
Determining the degradation efficiency and mechanisms of ethyl violet using HPLC-PDA-ESI-MS and GC-MSWen-Hsin Chung, Chung-Shin Lu, Wan-Yu Lin, et al.Chemistry Central Journal|August 2, 2012
Phytochemical analysis and Enzyme Inhibition Assay of Aerva javanica for UlcerAbdul Wajid Khan, Saleem Jan, Shaista Parveen, et al.Chemistry Central Journal|June 20, 2012
Quantitative analysis of some important metals and metalloids in tobacco products by inductively coupled plasma-mass spectrometry (ICP-MS)Syed Ghulam Musharraf, Muhammad Shoaib, Amna Jabbar Siddiqui, et al.Chemistry Central Journal|June 21, 2012
Crystal structure and characterization of pyrroloquinoline quinone disodium trihydrateKazuto Ikemoto, Hitoshi Sakamoto, Masahiko NakanoChemistry Central Journal|July 25, 2012
Synthesis, structure and solvatochromic properties of some novel 5-arylazo-6-hydroxy-4-phenyl-3-cyano-2-pyridone dyesAdel Alimmari, Dušan Mijin, Radovan Vukićević, et al.Chemistry Central Journal|July 20, 2012
Evaluation and differentiation of the Betulaceae birch bark species and their bioactive triterpene content using analytical FT-vibrational spectroscopy and GC-MSSimona Cîntă-Pînzaru, Cristina A Dehelean, Codruta Soica, et al.Chemistry Central Journal|July 31, 2012
Inhibition of Listeria monocytogenes ATCC 19115 on ham steak by tea bioactive compounds incorporated into chitosan-coated plastic filmsDan C VodnarChemistry Central Journal|July 31, 2012
An analysis of Sorghum halepense's behavior in presence of tropane alkaloids from Datura stramonium extractsMonica ButnariuPageof 104