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China CDC Weekly|October 1, 2021
Achieving the Goals of Healthy China 2030 Depends on Increasing Smoking Cessation in China: Comparative Findings from the ITC Project in China, Japan, and the Republic of KoreaGeoffrey T Fong, Jiang Yuan, Lorraine V Craig, et al.
China CDC Weekly|October 1, 2021
Burden of Skin Disease - China, 1990-2019Dan Peng, Jinfang Sun, Jinyi Wang, et al.
China CDC Weekly|October 1, 2021
Incidence and Risk Factors of Hypertensive Disorders of Pregnancy - 8 Provinces, China, 2014-2018Wei Zhao, Jiangli Di, Aiqun Huang, et al.
China CDC Weekly|October 1, 2021
Prevalence of Salmonella and Antimicrobial Resistance in Isolates from Food Animals - Six PLADs, China, 2019Tingting Cao, Peng Liu, Yiming Li, et al.
China CDC Weekly|October 1, 2021
A Tuberculosis Outbreak During the COVID-19 Pandemic - Hubei Province, China, 2020Dan Li, Xiaowang Peng, Shuangyi Hou, et al.
China CDC Weekly|October 1, 2021
Practical Experiences of Delivering Multidrug-Resistant Tuberculosis Comprehensive Supportive Care Services in ChinaYunzhou Ruan, Ling Li, Lin Xu, et al.
China CDC Weekly|October 1, 2021
Perception of the COVID-19 Epidemic and Acceptance of Vaccination Among Healthcare Workers Prior to Vaccine Licensure - Beijing Municipality, China, May-July 2020Luodan Suo, Rui Ma, Zhongzhan Wang, et al.
China CDC Weekly|October 1, 2021
Trend and Factors of Population Fertility Changes From the Perspective of Economics and Education - China, 1949-2020Yiran Wang, Huiyun Fan, Chao Guo
China CDC Weekly|October 1, 2021
Weather Variability, Socioeconomic Factors, and Pneumonia in Children Under Five-Years Old - Bangladesh, 2012-2016Mohammad Zahid Hossain, Shilu Tong, Hilary Bambrick, et al.
China CDC Weekly|October 1, 2021
Dietary Exposure to Fumonisins and Health Risk Assessment in the Sixth China Total Diet Study - China, 2015-2020Shuo Zhang, Shuang Zhou, Bing Lyu, et al.
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