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Ciencia & Saude Coletiva|February 9, 2022
[Revisiting definitions and natures of intersectoriality: a theoretical essay]Nília Maria de Brito Lima Prado, Rosana Aquino, Zulmira Maria de Araújo Hartz, et al.Ciencia & Saude Coletiva|February 9, 2022
[Characteristics of the community food environment and home surroundings of households beneficiaries of the "Bolsa Família" (family aid) program]Melissa Luciana de Araújo, Gláucia Bernardes Silva, Luana Lara Rocha, et al.Ciencia & Saude Coletiva|February 9, 2022
Consumption of alcoholic beverages and abdominal obesity: cross-sectional analysis of ELSA-BrasilGabrielle Guidoni Torres, Jordana Herzog Siqueira, Oscar Geovanny Enriquez Martinez, et al.Ciencia & Saude Coletiva|February 9, 2022
Anti-fat attitudes of Nutrition undergraduates in Brazil toward individuals with obesityMarle Dos Santos Alvarenga, Angélica Almeida Obara, Gabriela Akemi Takeda, et al.Ciencia & Saude Coletiva|February 9, 2022
ERRATUMCiencia & Saude Coletiva|June 5, 2014
[Utilization and coverage of a Food and Nutritional Surveillance System in Rio Grande do Sul state, Brazil]Natália Miranda Jung, Fernanda de Souza Bairros, Marilda Borges NeutzlingCiencia & Saude Coletiva|June 5, 2014
[Evaluation of the usability of a mobile Digital Food Guide based on user perception]Simone Caivano, Beatriz Jansen Ferreira, Semíramis Martins Álvares DomeneCiencia & Saude Coletiva|June 5, 2014
[Risk factors of stunting in preschool children: a case-control study]Dixis Figueroa Pedraza, Tarciana Nobre de MenezesCiencia & Saude Coletiva|June 5, 2014
[Factors associated with the consumption of high-fat foods among adults in a Southern Brazilian city]Airton José Rombaldi, Marcelo Cozzensa da Silva, Marilda Borges Neutzling, et al.Ciencia & Saude Coletiva|June 5, 2014
[Population coverage of the food and nutrition surveillance system in the state of São Paulo, Brazil]Carla Cristina Enes, Helena Loiola, Maria Rita Marques de OliveiraPageof 690