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Clinical Nutrition (Edinburgh, Scotland)|June 25, 2020
Coffee consumption and risk of hypertension: A prospective analysis in the cohort studyAndreia Machado Miranda, Alessandra C Goulart, Isabela M Benseñor, et al.
Clinical Nutrition (Edinburgh, Scotland)|June 4, 2020
Association between nutrition support and acute gastrointestinal injury in critically ill patients during the first 72 hoursHongxiang Li, Junying Lu, Hongyan Li, et al.
Clinical Nutrition (Edinburgh, Scotland)|June 13, 2020
The modified NUTRIC score can be used for nutritional risk assessment as well as prognosis prediction in critically ill COVID-19 patientsPing Zhang, Zhigang He, Gang Yu, et al.
Clinical Nutrition (Edinburgh, Scotland)|May 21, 2020
A visual analogue scale for food intake as a screening test for malnutrition in the primary care setting: Prospective non-interventional studyGwenhaël Bouëtté, Maxime Esvan, Katharina Apel, et al.
Clinical Nutrition (Edinburgh, Scotland)|May 24, 2020
Medium term post-bariatric surgery deficit of vitamin B12 is predicted by deficit at time of surgeryDarlène Antoine, Zhen Li, Didier Quilliot, et al.
Clinical Nutrition (Edinburgh, Scotland)|September 18, 2021
Diurnal variations of cold-induced thermogenesis in young, healthy adults: A randomized crossover trialFrancisco M Acosta, Guillermo Sanchez-Delgado, Borja Martinez-Tellez, et al.
Clinical Nutrition (Edinburgh, Scotland)|August 8, 2022
Association between food insecurity and probable sarcopenia: Data from the 2011-2014 National Health and nutrition examination surveyDavid H Lynch, Curtis L Petersen, Matthew J Van Dongen, et al.
Clinical Nutrition (Edinburgh, Scotland)|September 3, 2021
ESPEN practical guideline: Clinical nutrition in chronic intestinal failureCristina Cuerda, Loris Pironi, Jann Arends, et al.
Clinical Nutrition (Edinburgh, Scotland)|July 25, 2015
Divergence between dietary folate intake and concentrations in the serum and red blood cells of aging males in the United StatesKevin J Rycyna, Dean J Bacich, Denise S O'Keefe
Clinical Nutrition (Edinburgh, Scotland)|May 24, 2015
Impact of qualitative and quantitative variations in nitrogen supply on catch-up growth in food-deprived-refed young ratsMurielle Bortolotti, Gabrielle Ventura, Prasanthi Jegatheesan, et al.
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