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Clinical Nutrition (Edinburgh, Scotland)|January 11, 2022
Usefulness of the waist-to-height ratio for predicting cardiometabolic risk in children and its suggested boundary valuesJudit Muñoz-Hernando, Joaquin Escribano, Natalia Ferré, et al.
Clinical Nutrition (Edinburgh, Scotland)|January 11, 2022
Oral lactate slows gastric emptying and suppresses appetite in young malesMette Glavind Bülow Pedersen, Esben Søndergaard, Camilla Bak Nielsen, et al.
Clinical Nutrition (Edinburgh, Scotland)|December 16, 2021
Assessment of clinical measures of total and regional body composition from a commercial 3-dimensional optical body scannerJonathan P Bennett, Yong En Liu, Brandon K Quon, et al.
Clinical Nutrition (Edinburgh, Scotland)|November 20, 2021
Effect of the consumption of hesperidin in orange juice on the transcriptomic profile of subjects with elevated blood pressure and stage 1 hypertension: A randomized controlled trial (CITRUS study)Laura Pla-Pagà, Rosa M Valls, Anna Pedret, et al.
Clinical Nutrition (Edinburgh, Scotland)|March 6, 2021
The anabolic role of the Warburg, Cori-cycle and Crabtree effects in health and diseasePeter B Soeters, Alan Shenkin, Lubos Sobotka, et al.
Clinical Nutrition (Edinburgh, Scotland)|March 7, 2021
Do implant-supported prostheses affect bioavailability of nutrients of complete and partially edentulous patients? A systematic review with meta-analysisAdriana Pinto Bezerra, Lorena Tavares Gama, Luciano José Pereira, et al.
Clinical Nutrition (Edinburgh, Scotland)|December 6, 2021
Olive oil consumption is associated with a lower risk of cardiovascular disease and strokeCarolina Donat-Vargas, Helena Sandoval-Insausti, José L Peñalvo, et al.
Clinical Nutrition (Edinburgh, Scotland)|October 13, 2022
The gut microbiome, mild cognitive impairment, and probiotics: A randomized clinical trial in middle-aged and older adultsMashael R Aljumaah, Urja Bhatia, Jeffery Roach, et al.
Clinical Nutrition (Edinburgh, Scotland)|January 8, 2022
Protein intake pattern in non-breastfed infants and toddlers: A survey in a nationally representative sample of French childrenJean-Pierre Chouraqui, Dominique Darmaun, Aurée Salmon-Legagneur, et al.
Clinical Nutrition (Edinburgh, Scotland)|January 9, 2022
Iron status in early childhood is modified by diet, sex and growth: Secondary analysis of a randomized controlled vitamin D trialElisa M Holmlund-Suila, Helena H Hauta-Alus, Maria Enlund-Cerullo, et al.
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