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Clinical Nutrition ESPEN|September 22, 2023
Prediction of body fat percentage: Development and validation of new anthropometric equationsSalam Bennouar, Abdelghani Bachir Cherif, Hadda Meroua Hani, et al.
Clinical Nutrition ESPEN|September 22, 2023
Hemoglobin at the first visit of pregnancy and developing gestational diabetes mellitus: Results of a prospective registry cohort studyNouhjah Sedigheh, Shahbazian Hajieh, Zarei Javad, et al.
Clinical Nutrition ESPEN|September 22, 2023
The PREDG study: A randomised controlled trial testing whether an educational intervention can prevent gestational weight gain in women with obesityBeatriz Barquiel, Mercedes Calvo, Óscar Moreno-Domínguez, et al.
Clinical Nutrition ESPEN|September 22, 2023
Validation of dysphagia perception to predict the risk for dysphagia in non-institutionalized older adultsRoberta Silveira Figueira, Mariana Otero Xavier, Elaine Tomasi, et al.
Clinical Nutrition ESPEN|September 22, 2023
Nutritional status and dietary intake of children and adolescents with cerebral palsyMaría Elisabeth Cieri, María M Ruiz Brunner, Ana Laura Condinanzi, et al.
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