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Clinical Nutrition Research|May 14, 2021
Assessing the Effect of Zinc Supplementation on the Frequency of Migraine Attack, Duration, Severity, Lipid Profile and hs-CRP in Adult WomenMonireh Mazaheri, Arash Mosarrezaii Aghdam, Mohammad Heidari, et al.
Clinical Nutrition Research|May 14, 2021
Genetic Variations in Thiamin Transferase SLC35F3 and the Risk of Hypertension in KoreansJa-Young Seo, Jeong-Hwa Choi
Clinical Nutrition Research|May 14, 2021
The Association of Dietary Phytochemical Index with Metabolic Syndrome in AdultsFatemeh Dehghani Firouzabadi, Ahmad Jayedi, Elaheh Asgari, et al.
Clinical Nutrition Research|August 13, 2021
Dietitians View of Foodservice Sanitary Practices and Demands in Long-Term Care HospitalsJeonghyeon Woo, Hee-Sook Lim, Hee-Joon Baek, et al.
Clinical Nutrition Research|August 13, 2021
Relationship between Adipose Tissue Derived Hormones and Cardiometabolic Risk according to Obesity StatusSo Yoon Hwang, Min Joo Seon, Jong Hwa Lee, et al.
Clinical Nutrition Research|May 13, 2022
Nutrition Management Through Nitrogen Balance Analysis in Patient With Short Bowel SyndromeAram Kim, Sunglee Sim, Jeeyeon Kim, et al.
Clinical Nutrition Research|May 16, 2017
Carbohydrate Composition Associated with the 2-Year Incidence of Metabolic Syndrome in Korean AdultsNam H Cho, Ara K Cho, Hyun Kyu Kim, et al.
Clinical Nutrition Research|May 16, 2017
A Case Report of the Nutrition Support for a Patient with HELLP SyndromeSeo Eun Yeon, Sun Jung Kim, Ju Hee Kim, et al.
Clinical Nutrition Research|May 2, 2018
The Effect of Pycnogenol Supplementation on Plasma C-Reactive Protein Concentration: a Systematic Review and Meta-AnalysisOmid Nikpayam, Mohammad Hossein Rouhani, Makan Pourmasoumi, et al.
Clinical Nutrition Research|May 2, 2018
Hypouricemic Effect of Ethanol Extract of Aster glehni Leaves in Potassium Oxonate-Induced Hyperuricemic RatsJi-Eun Park, Zia Yeom, Keun-Tae Park, et al.
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