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Colloids and Surfaces. B, Biointerfaces|May 30, 2001
Filler effects of oil droplets on the rheology of heat-set emulsion gels prepared with egg yolk and egg yolk fractionsM Anton, M Le Denmat, V Beaumal, et al.Colloids and Surfaces. B, Biointerfaces|May 30, 2001
Behaviour of formula emulsions containing hydrolysed whey protein and various lecithinsS Tirok, I Scherze, G MuschiolikColloids and Surfaces. B, Biointerfaces|May 30, 2001
Protein-lipid interactions at the oil-water interfaceJ M. Rodríguez Patino, J M. Navarro García, M R. Rodríguez NiñoColloids and Surfaces. B, Biointerfaces|May 30, 2001
Acid-induced gelation of heat-treated milk studied by diffusing wave spectroscopyA J. Vasbinder, P J.J.M. van Mil, A Bot, et al.Colloids and Surfaces. B, Biointerfaces|June 9, 2001
Determination of the van der Waals, electron donor and electron acceptor surface tension components of static Gram-positive microbial biofilmsR Briandet, J -M. Herry, M -N. Bellon-FontaineColloids and Surfaces. B, Biointerfaces|June 9, 2001
Rotational and translational dynamics of lysozyme in water-glycerol solutionA Bonincontro, V Calandrini, G OnoriColloids and Surfaces. B, Biointerfaces|June 9, 2001
Effect of some amino acids and peptides on silicic acid polymerizationT Coradin, J LivageColloids and Surfaces. B, Biointerfaces|November 21, 2000
Microbiological methods for testing disinfectant efficiency on Pseudomonas biofilmWirtanen, Salo, Helander, et al.Colloids and Surfaces. B, Biointerfaces|July 5, 2001
Interactions of some local anesthetics and alcohols with membranesP T. Frangopol, D MihăilescuColloids and Surfaces. B, Biointerfaces|July 5, 2001
Volumetric study on the protein-anesthetic bindingM Yamanaka, S Kaneshina, H Kamaya, et al.Pageof 1,321