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Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1983
Lipid composition of the spinal cord in the fruit bat Rousettus aegyptiacusJ van der Westhuyzen
Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1983
Hepatic arginase activity in intra- and extrauterine larvae of the ovoviviparous salamander. Salamandra salamandra (L.) (Amphibia, Urodela)J Schindelmeiser, I Schindelmeiser, H Greven
Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1983
Characterization of two paralysing protein toxins (A-MTX and B-MTX), isolated from a homogenate of the wasp Microbracon hebetor (Say)B J Visser, W T Labruyère, W Spanjer, et al.
Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1983
Quantitative protein synthetic rates in various tissues of a temperate fish in vivo by the method of phenylalanine swampingZ Pocrnjic, R W Mathews, S Rappaport, et al.
Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1983
Effects of fasting, noradrenaline and glucose tolerance test on free fatty acids and blood glucose in thyroid-deficient pigsM Macari, S M Baraldi
Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1983
Some comparative properties of pyruvate kinase in haematopoietic cells and erythrocytes from rainbow trout (Salmo gairdneri R)S Gaitán, C Tejero, M Ruiz-Amil
Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1983
Comparison of the hydroxyacids from the epidermis and from the sebaceous glands of the horseP W Wertz, S W Colton, D T Downing
Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1983
Comparative studies of pig platelet membrane proteinsJ Bubis, X Ysern
Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1983
Biochemical adaptation to rapid temperature changes in scombrid red blood cell enzymesB J Richardson
Comparative Biochemistry and Physiology. B, Comparative Biochemistry|January 1, 1983
Differences in the fatty acid composition of atrial and ventricular phospholipids of rat heart following standard and lipid-supplemented dietsJ S Charnock, W F Dryden, E J McMurchie, et al.
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