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Critical Reviews in Food Science and Nutrition|September 11, 2024
Toward food safety-driven process design: a systematic review and research agendaGustavo Gregory, Fernando Henrique Lermen, Márcia Elisa Soares Echeveste
Critical Reviews in Food Science and Nutrition|March 3, 2025
Impact of technological processing on the bioavailability of omega-3 fatty acids in fish oil: a reviewJuan J Martín-Olmedo, Lucas Jurado-Fasoli
Critical Reviews in Food Science and Nutrition|February 26, 2025
Progress and challenges in thermal inactivation of norovirus in oystersRazieh Sadat Mirmahdi, Naim Montazeri
Critical Reviews in Food Science and Nutrition|February 27, 2025
Alternative biological functions of lactose: a narrative reviewAugusto Anguita-Ruiz, Hassan Vatanparast, Corinna Walsh, et al.
Critical Reviews in Food Science and Nutrition|February 18, 2025
Food-derived alcohol dehydrogenase activating peptides: production, identification, structure-activity relationship, and mechanism of actionMengyao Li, Junjia Zhang, Lilin Cheng, et al.
Critical Reviews in Food Science and Nutrition|February 21, 2025
Reassessing the sustainability promise of cultured meat: a critical review with new data perspectivesMahya Tavan, Nick W Smith, Warren C McNabb, et al.
Critical Reviews in Food Science and Nutrition|August 8, 2024
Efficacy of oral nicotinamide mononucleotide supplementation on glucose and lipid metabolism for adults: a systematic review with meta-analysis on randomized controlled trialsJiaqi Zhang, Eric Tsz-Chun Poon, Stephen Heung-Sang Wong
Critical Reviews in Food Science and Nutrition|August 7, 2024
Enteric pathogen survival, food safety incidents, and potential mitigation strategies to address microbial contamination in wheat-based foods: a reviewJared Rivera, Doddabematti Prakash Shivaprasad, Luis Sabillón, et al.
Critical Reviews in Food Science and Nutrition|August 8, 2024
Probiotics intervention for type 2 diabetes mellitus therapy: a review from proposed mechanisms to future prospectsXue Li, Yongjun Xia, Xin Song, et al.
Critical Reviews in Food Science and Nutrition|August 3, 2024
Nanoliposomes a future based delivery vehicle of cyanidin-3-O-glucoside against major chronic diseaseHao Zhong, Muhammad Hussain, Kifayat Hussain, et al.
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