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Cryo Letters|August 10, 2024
Immunofluorescence and biochemical investigation of the protective effects of naringin and diosmin on the freezability of merino ram semenA D Omur, O Kaynar, M Iieriturk, et al.Cryo Letters|August 10, 2024
Effects of vitrification on mitochondrial ultrastructure and membrane potential and its distribution in mouse oocytesC Zhang, M Zhao, Y Xue, et al.Cryo Letters|August 8, 2006
Cryopreservation of plant germplasm using the encapsulation-dehydration technique: review and case study on sugarcaneMaria Teresa Gonzalez-Arnao, Florent EngelmannCryo Letters|September 23, 2006
Cryopreservation of cultivated and wild potato varieties by droplet vitrification: effect of subculture of mother-plants and of preculture of shoot tipsJu-Won Yoon, Haeng-Hoon Kim, Ho-Cheol Ko, et al.Cryo Letters|September 23, 2006
Cryopreservation of potato cultivated varieties and wild species: critical factors in droplet vitrificationH H Kim, J W Yoon, Y E P, et al.Cryo Letters|August 6, 2005
Cryopreservation of immature seeds of Ponerorchis graminifolia var. suzukiana by vitrificationT Hirano, K Ishikawa, M MiiCryo Letters|August 6, 2005
The effect of cell size distribution on predicted osmotic responses of cellsH Y Elmoazzen, C C V Chan, J P Acker, et al.Cryo Letters|January 27, 2007
The effect of cold acclimation on the water relations and freezing tolerance of Hordeum vulgare LS Burchett, S Niven, M P FullerCryo Letters|January 27, 2007
Comparison of three techniques for cryopreservation and reestablishment of long-term Gentiana tibetica suspension cultureAnna MikułaCryo Letters|January 27, 2007
Effects of two-step freezing on the ultra-structural components of murine osteoblast culturesBaolin Liu, John J McGrathPageof 124