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Current Developments in Nutrition
|
May 31, 2021
Limited Shared Variance among Measures of Cognitive Performance Used in Nutrition Research: The Need to Prioritize Construct Validity and Biological Mechanisms in Choice of Measures
Michael J Wenger, Diane M DellaValle, Lauren E Todd, et al.
Current Developments in Nutrition
|
June 9, 2021
α-Tocopherol Stereoisomer Profiles in Matched Human Maternal and Umbilical Cord Plasma
Matthew J Kuchan, Stephen J DeMichele, Karen J Schimpf, et al.
Current Developments in Nutrition
|
March 20, 2020
Challenges in Designing and Delivering Diets and Assessing Adherence: A Randomized Controlled Trial Evaluating the 2010 Dietary Guidelines for Americans
Sridevi Krishnan, Fanny Lee, Dustin J Burnett, et al.
Current Developments in Nutrition
|
March 11, 2020
Diet Indices Reflecting Changes to Dietary Guidelines for Americans from 1990 to 2015 Are More Strongly Associated with Risk of Coronary Artery Disease Than the 1990 Diet Index
Casey M Rebholz, Hyunju Kim, Jiantao Ma, et al.
Current Developments in Nutrition
|
March 11, 2020
Nutrient Enrichment of Human Milk with Human and Bovine Milk-Based Fortifiers for Infants Born <1250 g: 18-Month Neurodevelopment Follow-Up of a Randomized Clinical Trial
Kathryn E Hopperton, Deborah L O'Connor, Nicole Bando, et al.
Current Developments in Nutrition
|
March 11, 2020
Effect of Maternal Exposure to Seasons during the Second and Third Trimesters of Pregnancy on Infant Birth Weight in Rural Bangladesh
Syed Imran Ahmed, S M Tafsir Hasan, Md Alfazal Khan, et al.
Current Developments in Nutrition
|
March 13, 2020
Harmonizing Micronutrient Intake Reference Ranges for Dietary Guidance and Menu Planning in Complementary Feeding
Lynda M O'Neill, Johanna T Dwyer, Regan L Bailey, et al.
Current Developments in Nutrition
|
February 5, 2020
Corrigendum for Wang et al. The Food Pharmacy Network: An Alternative Method for Addressing Food Insecurity and an Assessment of Its Effectiveness (OR02-08-19)
Current Developments in Nutrition
|
September 17, 2020
Variability in Dietary Quality of Elementary School Lunch Menus with Changes in National School Lunch Program Nutrition Standards
Kajal J Patel, Katie M Strait, Deana A Hildebrand, et al.
Current Developments in Nutrition
|
September 24, 2020
Application of <i>n</i>-of-1 Clinical Trials in Personalized Nutrition Research: A Trial Protocol for Westlake N-of-1 Trials for Macronutrient Intake (WE-MACNUTR)
Yunyi Tian, Yue Ma, Yuanqing Fu, et al.
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of 124
Search research articles
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Showing results (91-100 of 1,234) with videos related to
Sort By:
Page
of 124
Current Developments in Nutrition
|
May 31, 2021
Limited Shared Variance among Measures of Cognitive Performance Used in Nutrition Research: The Need to Prioritize Construct Validity and Biological Mechanisms in Choice of Measures
Michael J Wenger, Diane M DellaValle, Lauren E Todd, et al.
Current Developments in Nutrition
|
June 9, 2021
α-Tocopherol Stereoisomer Profiles in Matched Human Maternal and Umbilical Cord Plasma
Matthew J Kuchan, Stephen J DeMichele, Karen J Schimpf, et al.
Current Developments in Nutrition
|
March 20, 2020
Challenges in Designing and Delivering Diets and Assessing Adherence: A Randomized Controlled Trial Evaluating the 2010 Dietary Guidelines for Americans
Sridevi Krishnan, Fanny Lee, Dustin J Burnett, et al.
Current Developments in Nutrition
|
March 11, 2020
Diet Indices Reflecting Changes to Dietary Guidelines for Americans from 1990 to 2015 Are More Strongly Associated with Risk of Coronary Artery Disease Than the 1990 Diet Index
Casey M Rebholz, Hyunju Kim, Jiantao Ma, et al.
Current Developments in Nutrition
|
March 11, 2020
Nutrient Enrichment of Human Milk with Human and Bovine Milk-Based Fortifiers for Infants Born <1250 g: 18-Month Neurodevelopment Follow-Up of a Randomized Clinical Trial
Kathryn E Hopperton, Deborah L O'Connor, Nicole Bando, et al.
Current Developments in Nutrition
|
March 11, 2020
Effect of Maternal Exposure to Seasons during the Second and Third Trimesters of Pregnancy on Infant Birth Weight in Rural Bangladesh
Syed Imran Ahmed, S M Tafsir Hasan, Md Alfazal Khan, et al.
Current Developments in Nutrition
|
March 13, 2020
Harmonizing Micronutrient Intake Reference Ranges for Dietary Guidance and Menu Planning in Complementary Feeding
Lynda M O'Neill, Johanna T Dwyer, Regan L Bailey, et al.
Current Developments in Nutrition
|
February 5, 2020
Corrigendum for Wang et al. The Food Pharmacy Network: An Alternative Method for Addressing Food Insecurity and an Assessment of Its Effectiveness (OR02-08-19)
Current Developments in Nutrition
|
September 17, 2020
Variability in Dietary Quality of Elementary School Lunch Menus with Changes in National School Lunch Program Nutrition Standards
Kajal J Patel, Katie M Strait, Deana A Hildebrand, et al.
Current Developments in Nutrition
|
September 24, 2020
Application of <i>n</i>-of-1 Clinical Trials in Personalized Nutrition Research: A Trial Protocol for Westlake N-of-1 Trials for Macronutrient Intake (WE-MACNUTR)
Yunyi Tian, Yue Ma, Yuanqing Fu, et al.
Page
of 124