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Current Developments in Nutrition|November 1, 2018
Poor Physical Function as a Marker of Sarcopenia in Adults with Class II/III ObesityCarlene A Johnson Stoklossa, Sunita S Ghosh, Mary Forhan, et al.
Current Developments in Nutrition|November 8, 2018
An Evidence Map of Research Linking Dietary Sugars to Potentially Related Health OutcomesDavid J Tybor, Andrew R Beauchesne, Ruijia Niu, et al.
Current Developments in Nutrition|April 3, 2019
Early Initiation and Exclusivity of Breastfeeding in Rural Zimbabwe: Impact of a Breastfeeding Intervention Delivered by Village Health WorkersMduduzi N N Mbuya, Cynthia R Matare, Naume V Tavengwa, et al.
Current Developments in Nutrition|April 3, 2019
SWEET MAPS: A Conceptualization of Low-Calorie Sweetener Consumption Among Young AdultsAmanda J Visek, Emily F Blake, Melissa Otterbein, et al.
Current Developments in Nutrition|October 20, 2018
Mfsd2a and Glut1 Brain Nutrient Transporters Expression Increase with 32-Week Low and High Lard Compared with Fish-Oil Dietary Treatment in C57Bl/6 MiceKarin E Sandoval, Joshua S Wooten, Mathew P Harris, et al.
Current Developments in Nutrition|August 28, 2019
Pilinahā: An Indigenous Framework for HealthSharon Kaʻiulani Odom, Puni Jackson, David Derauf, et al.
Current Developments in Nutrition|April 2, 2019
The Associations of Maternal and Neonatal Vitamin D with Dental Development in ChildhoodBrunilda Dhamo, Kozeta Miliku, Trudy Voortman, et al.
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