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Current Developments in Nutrition
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June 3, 2026
Consumer-Relevant Endpoints in Nutritional Supplement Research: A Case of Multivitamin and Mineral Supplements
Rocco Sheldon, Ee Moon Chin, Andrew Gan, et al.
Current Developments in Nutrition
|
June 12, 2023
The Independent Association of Plasma and Red Blood Cell Zinc Concentrations with Long-Term Outcomes of Hospitalized Patients
Stefan Rodic, Christopher McCudden, Carl van Walraven
Current Developments in Nutrition
|
June 12, 2023
Evaluation of Short-Term Changes in Fast-Food Restaurant Online Kids' Meal Beverage Offerings Following a State-Level Healthy Beverage Default Policy
Lisa M Powell, Julien Leider, Andrea A Pipito, et al.
Current Developments in Nutrition
|
June 12, 2023
Body Metrics and the Gut Microbiome in Response to Macronutrient Limitation in the Zebrafish <i>Danio rerio</i>
George B H Green, Michael B Williams, Sophie B Chehade, et al.
Current Developments in Nutrition
|
June 12, 2023
Metabolomics of Dietary Intake of Total, Animal, and Plant Protein: Results from the Atherosclerosis Risk in Communities (ARIC) Study
Lauren Bernard, Jingsha Chen, Hyunju Kim, et al.
Current Developments in Nutrition
|
May 27, 2026
Sexual Dimorphism in the Relationship between Body Composition and Insulin Resistance in Older Adults
Dachuan Zhang, Sri Lakshmi S Devarakonda, Reilly A Roberts, et al.
Current Developments in Nutrition
|
May 25, 2026
Dietary Supplement Use Explains More Variance in Nutritional Biomarker Concentrations than 24-Hour Dietary Intake from Food Only: Evidence from a Cross-Sectional Survey of the United States Population (NHANES 2003-2006)
Maya R Sternberg, Christine M Pfeiffer, Carissa D Powers, et al.
Current Developments in Nutrition
|
April 13, 2022
The Association between Malnutrition and Physical Performance in Older Adults: A Systematic Review and Meta-Analysis of Observational Studies
Charlotte S Kramer, Inge Groenendijk, Sonja Beers, et al.
Current Developments in Nutrition
|
June 5, 2023
The Multiple Dimensions of Participation: Key Determinants of Nutrition Intervention Outcomes
Grace S Marquis, Stephanie L Martin, Anna Lartey
Current Developments in Nutrition
|
June 8, 2026
Provision of Salt at No Cost Does Not Affect Total Discretionary Salt Intakes among Adult Females in Ethiopia: Secondary Analysis of a Community-Based Intervention Trial
Debritu Nane, Mengistu Fereja, Isaac Agbemafle, et al.
Page
of 122
Search research articles
Search
Showing results (451-460 of 1,218) with videos related to
Sort By:
Page
of 122
Current Developments in Nutrition
|
June 3, 2026
Consumer-Relevant Endpoints in Nutritional Supplement Research: A Case of Multivitamin and Mineral Supplements
Rocco Sheldon, Ee Moon Chin, Andrew Gan, et al.
Current Developments in Nutrition
|
June 12, 2023
The Independent Association of Plasma and Red Blood Cell Zinc Concentrations with Long-Term Outcomes of Hospitalized Patients
Stefan Rodic, Christopher McCudden, Carl van Walraven
Current Developments in Nutrition
|
June 12, 2023
Evaluation of Short-Term Changes in Fast-Food Restaurant Online Kids' Meal Beverage Offerings Following a State-Level Healthy Beverage Default Policy
Lisa M Powell, Julien Leider, Andrea A Pipito, et al.
Current Developments in Nutrition
|
June 12, 2023
Body Metrics and the Gut Microbiome in Response to Macronutrient Limitation in the Zebrafish <i>Danio rerio</i>
George B H Green, Michael B Williams, Sophie B Chehade, et al.
Current Developments in Nutrition
|
June 12, 2023
Metabolomics of Dietary Intake of Total, Animal, and Plant Protein: Results from the Atherosclerosis Risk in Communities (ARIC) Study
Lauren Bernard, Jingsha Chen, Hyunju Kim, et al.
Current Developments in Nutrition
|
May 27, 2026
Sexual Dimorphism in the Relationship between Body Composition and Insulin Resistance in Older Adults
Dachuan Zhang, Sri Lakshmi S Devarakonda, Reilly A Roberts, et al.
Current Developments in Nutrition
|
May 25, 2026
Dietary Supplement Use Explains More Variance in Nutritional Biomarker Concentrations than 24-Hour Dietary Intake from Food Only: Evidence from a Cross-Sectional Survey of the United States Population (NHANES 2003-2006)
Maya R Sternberg, Christine M Pfeiffer, Carissa D Powers, et al.
Current Developments in Nutrition
|
April 13, 2022
The Association between Malnutrition and Physical Performance in Older Adults: A Systematic Review and Meta-Analysis of Observational Studies
Charlotte S Kramer, Inge Groenendijk, Sonja Beers, et al.
Current Developments in Nutrition
|
June 5, 2023
The Multiple Dimensions of Participation: Key Determinants of Nutrition Intervention Outcomes
Grace S Marquis, Stephanie L Martin, Anna Lartey
Current Developments in Nutrition
|
June 8, 2026
Provision of Salt at No Cost Does Not Affect Total Discretionary Salt Intakes among Adult Females in Ethiopia: Secondary Analysis of a Community-Based Intervention Trial
Debritu Nane, Mengistu Fereja, Isaac Agbemafle, et al.
Page
of 122