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Current developments in nutrition

Showing results (481-490 of 1,218) with videos related to

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Current Developments in Nutrition|June 21, 2019
Addressing Knowledge Gaps in Adolescent Nutrition: Toward Advancing Public Health and Sustainable DevelopmentChelsey R Canavan, Wafaie W Fawzi
Current Developments in Nutrition|July 19, 2018
Household Food Security and Birth Size of Infants: Analysis of the Bangladesh Demographic and Health Survey 2011Morseda Chowdhury, Michael J Dibley, Ashraful Alam, et al.
Current Developments in Nutrition|June 30, 2018
Prevalence and Factors Associated with Food Insecurity in the Context of the Economic Crisis in BrazilNarithania S Costa, Mayara O Santos, Cícero Péricles O Carvalho, et al.
Current Developments in Nutrition|May 3, 2019
A Systematic Review of the Quality of Life for Families Supporting a Child Consuming the Ketogenic Diet for Seizure ReductionKeira Poelzer, Cynthia Mannion, Mia M Ortiz, et al.
Current Developments in Nutrition|October 23, 2018
Corrigendum for Perignon et al. Co-construction and evaluation of a prevention program for improving the nutritional quality of food purchases at no additional cost in a socio-economically disadvantaged population. Curr Dev Nutr 2017;1: e001107
Current Developments in Nutrition|November 8, 2018
Breakfast Consumption Augments Appetite, Eating Behavior, and Exploratory Markers of Sleep Quality Compared with Skipping Breakfast in Healthy Young AdultsJess A Gwin, Heather J Leidy
Current Developments in Nutrition|November 17, 2018
Evaluation of Sialyllactose Supplementation of a Prebiotic-Containing Formula on Growth, Intestinal Development, and Bacterial Colonization in the Neonatal PigletMarcia H Monaco, Mei Wang, Xiao Pan, et al.
Current Developments in Nutrition|November 3, 2018
Supplementation of Maternal Diets with Docosahexaenoic Acid and Methylating Vitamins Impacts Growth and Development of Fetuses from Malnourished GiltsHope K Lima, Xi Lin, Sheila K Jacobi, et al.
Current Developments in Nutrition|March 19, 2019
An Optimized, Slowly Digested Savory Cluster Reduced Postprandial Glucose and Insulin Responses in Healthy Human SubjectsThomas M S Wolever, Alexandra L Jenkins, Jun Yang, et al.
Current Developments in Nutrition|April 10, 2020
Maternal and Perinatal Factors Associated with the Human Milk MicrobiomeHans Demmelmair, Esther Jiménez, Maria Carmen Collado, et al.
Pageof 122

Showing results (481-490 of 1,218) with videos related to

Sort By:
Pageof 122
Current Developments in Nutrition|June 21, 2019
Addressing Knowledge Gaps in Adolescent Nutrition: Toward Advancing Public Health and Sustainable DevelopmentChelsey R Canavan, Wafaie W Fawzi
Current Developments in Nutrition|July 19, 2018
Household Food Security and Birth Size of Infants: Analysis of the Bangladesh Demographic and Health Survey 2011Morseda Chowdhury, Michael J Dibley, Ashraful Alam, et al.
Current Developments in Nutrition|June 30, 2018
Prevalence and Factors Associated with Food Insecurity in the Context of the Economic Crisis in BrazilNarithania S Costa, Mayara O Santos, Cícero Péricles O Carvalho, et al.
Current Developments in Nutrition|May 3, 2019
A Systematic Review of the Quality of Life for Families Supporting a Child Consuming the Ketogenic Diet for Seizure ReductionKeira Poelzer, Cynthia Mannion, Mia M Ortiz, et al.
Current Developments in Nutrition|October 23, 2018
Corrigendum for Perignon et al. Co-construction and evaluation of a prevention program for improving the nutritional quality of food purchases at no additional cost in a socio-economically disadvantaged population. Curr Dev Nutr 2017;1: e001107
Current Developments in Nutrition|November 8, 2018
Breakfast Consumption Augments Appetite, Eating Behavior, and Exploratory Markers of Sleep Quality Compared with Skipping Breakfast in Healthy Young AdultsJess A Gwin, Heather J Leidy
Current Developments in Nutrition|November 17, 2018
Evaluation of Sialyllactose Supplementation of a Prebiotic-Containing Formula on Growth, Intestinal Development, and Bacterial Colonization in the Neonatal PigletMarcia H Monaco, Mei Wang, Xiao Pan, et al.
Current Developments in Nutrition|November 3, 2018
Supplementation of Maternal Diets with Docosahexaenoic Acid and Methylating Vitamins Impacts Growth and Development of Fetuses from Malnourished GiltsHope K Lima, Xi Lin, Sheila K Jacobi, et al.
Current Developments in Nutrition|March 19, 2019
An Optimized, Slowly Digested Savory Cluster Reduced Postprandial Glucose and Insulin Responses in Healthy Human SubjectsThomas M S Wolever, Alexandra L Jenkins, Jun Yang, et al.
Current Developments in Nutrition|April 10, 2020
Maternal and Perinatal Factors Associated with the Human Milk MicrobiomeHans Demmelmair, Esther Jiménez, Maria Carmen Collado, et al.
Pageof 122