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Current Opinion in Clinical Nutrition and Metabolic Care|November 6, 2019
Tackling the question of micronutrients intake as one of the main levers in terms of Inuit food securityThora M Herrmann, Annie Lamalice, Véronique CoxamCurrent Opinion in Clinical Nutrition and Metabolic Care|February 19, 2020
Dietary treatment of eosinophilic gastrointestinal disorders in childrenCarolina Gutiérrez-Junquera, Noam ZevitCurrent Opinion in Clinical Nutrition and Metabolic Care|February 19, 2020
Bioactive peptides derived from human milk proteins: an updateYasuaki Wada, Bo LönnerdalCurrent Opinion in Clinical Nutrition and Metabolic Care|February 20, 2020
Nutrition and health of edible insectsArnold van HuisCurrent Opinion in Clinical Nutrition and Metabolic Care|January 24, 2020
Do micronutrient deficiencies contribute to mitochondrial failure in critical illness?Mette M BergerCurrent Opinion in Clinical Nutrition and Metabolic Care|October 19, 2020
Emerging roles of bile acids in control of intestinal functionsJiufang Yang, Anna Palmiotti, Folkert KuipersCurrent Opinion in Clinical Nutrition and Metabolic Care|September 17, 2020
Healthy dietary patterns to reduce obesity-related metabolic disease: polyphenol-microbiome interactions unifying health effects across geographyCamilla Diotallevi, Francesca Fava, Marco Gobbetti, et al.Current Opinion in Clinical Nutrition and Metabolic Care|September 14, 2020
Dietary fibers reduce obesity-related disorders: mechanisms of actionMiski Dayib, Jacob Larson, Joanne SlavinCurrent Opinion in Clinical Nutrition and Metabolic Care|October 16, 2020
Essential amino acid formulations to prevent mitochondrial dysfunction and oxidative stressChiara Ruocco, Agnese Segala, Alessandra Valerio, et al.Current Opinion in Clinical Nutrition and Metabolic Care|October 16, 2020
Inherited disorders of sulfur amino acid metabolism: recent advances in therapyViktor Kožich, Tomas MajtanPageof 226