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Die Nahrung|January 1, 1987
[The effect of nutrition on the metabolism of glycine]K J Petzke, V AlbrechtDie Nahrung|January 1, 1987
Kinetic description of proteolysis. Part 3. Total kinetics of peptide bonds hydrolysis in peptide mixturesM M Vorob'ev, S V Vitt, V M BelikovDie Nahrung|January 1, 1989
[Methodologic recommendations for the determination of 25-OH vitamin D3 in plasma using HPLC]M Matthey, H Graf, G H Richter, et al.Die Nahrung|January 1, 1989
Influence of an inhibitor of monoaminooxidase (nialamide) on the serum levels, urinary excretion and plasma clearance of urea, uric acid and creatinine in adult and growing ratsI Lopez Aliaga, A Reche, M Barrionuevo, et al.Die Nahrung|January 1, 1989
[Early indicators of kidney injury in male and female rats after oral administration of cadmium]B Ozierenski, R Plass, H J LewerenzDie Nahrung|January 1, 1978
On rapeseed meals. Part XXVI. Some remarks on the biological value of rapeseed meal proteins after silageJ Borowska, R Cichon, H Kozłowska, et al.Die Nahrung|January 1, 1982
Critical evaluation of the current studies on pangamic acid--vitamin B15E Lampart-Szczapa, J SkupinDie Nahrung|January 1, 1978
[Influence of a high fat diet on serum uric acid levels in rats]G Hübner, P OppermannDie Nahrung|January 1, 1988
Quality of zabadi made from cow's milk fortified with whey and soy proteinsA A el-Neshawy, N M el-ShafieDie Nahrung|January 1, 1988
Penetration of malonic dialdehyde on filtration of tobacco smokeT Witas, P SledziewskiPageof 145