Showing results (541-550 of 1,442) with videos related to

Sort By:
Pageof 145
Die Nahrung|January 1, 1993
Determination of the level of certain trace elements in vegetables in differently contaminated regionsM Krełowska-Kułas
Die Nahrung|March 14, 2002
Capacity of edible seaweeds to modify in vitro starch digestibility of wheat breadI Goñi, L Valdivieso, M Gudiel-Urbano
Die Nahrung|March 14, 2002
Effect of activated charcoal on patulin, fumaric acid and some other properties of apple juiceC Kadakal, S Nas
Die Nahrung|January 1, 1983
[Analysis and evaluation of carcinogenic polycyclic aromatic hydrocarbons from the view of food hygiene and toxicology--a survey]W Fritz
Die Nahrung|January 1, 1984
[The influence on reproduction in rats of DDE mobilization induced by ethanol administration during pregnancy and lactation]D W Bleyl, B Nickel, M Kujawa
Die Nahrung|January 1, 1984
[The pre- and postoperative nutritive maintenance of rats with enterostomata]W Müller-Beuthow, J Schulze, F K Grütte
Die Nahrung|January 1, 1976
Effect of nisin in saturated brine and storage on the quality of dried bolti fish (Tilapia nilotica)M S Zaki, H A El Mansy, Y M Hassan, et al.
Die Nahrung|January 1, 1995
Effect of processing on the composition of dietary fibre and starch in some legumesA Veena, A Urooj, S Puttaraj
Die Nahrung|January 1, 1995
[The quantitative determination of the protein content of milk by means of violet spectral photometry. 7. The milk analyzer MAG 100 (Carl Zeiss Jena GmbH)--a possibility for simultaneous measurement of protein and fat content in raw milk at the dairy farm]W Reichardt, M Krauss, U Gernand, et al.
Die Nahrung|January 1, 1984
[Acidophilus milk for therapy in gastrointestinal disorders]L Alm
Pageof 145