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Die Nahrung|January 1, 1982
[Effect of long-time supply of medium-chain triglycerides on postprandial lipid metabolism and fatty acid pattern of membrane lipids in rats]M M Levacek, L Aust, S n Kulakova, et al.
Die Nahrung|January 1, 1982
The effect of short-term and prolonged fructose intake on VLDL-TG and relative properties on apo CIII1 and apo CII in the VLDL fraction in type IV hyperlipoproteinaemiaB Cybulska, M Naruszewicz
Die Nahrung|January 1, 1981
[Reflections on some vitamins and a modern vitaminology]L Telegdy Kováts, E Berndorfer-Kraszner
Die Nahrung|January 1, 1981
Mycotoxins in cereal grain. Part I. Ochratoxin, citrinin, sterigmatocystin, penicillic acid and toxigenic fungi in cereal grainK Szebiotko, J Chelkowski, G Dopierala, et al.
Die Nahrung|January 1, 1981
[Physiological importance of microvilli-bound leucine arylamidase in the final digestion of proteins. 1. Purification and isolation of intestinal leucine arylamidase and aminotripeptidase of rats]M Friedrich, G Schenk, R Noack
Die Nahrung|January 1, 1987
Total mercury and its distribution in blue crab and deep water pink shrimp from Alexandria coastE K Moustafa, Y G Moharram, I el-Sokkary, et al.
Die Nahrung|January 1, 1984
[The quantitative determination of protein content in milk by means of ultraviolet spectrophotometry. 2. The suitability of the difference of absorbance at 235 and 280 nm for quantitative milk protein analysis]W Reichardt, E Schüler
Die Nahrung|January 1, 1984
[Progress report. Possibilities and limitations of the in vitro technic for prenatal toxicologic studies]D W Bleyl
Die Nahrung|January 1, 1984
Relationship between dietary protein level and enzymatic changes in acute poisoning of rats with chlorfenvinphosL Puzyńska
Die Nahrung|January 1, 1984
[The quantitative composition of the intestinal lactoflora before and after space flights of different lengths]A A Lencner, C P Lencner, M E Mikelsaar, et al.
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