Showing results (1091-1100 of 5,017) with videos related to
Sort By:
Pageof 502
EFSA Journal. European Food Safety Authority|May 13, 2026
Conclusion on the peer review of the pesticide risk assessment of the active substance pyrethrinsEFSA Journal. European Food Safety Authority|May 13, 2026
Conclusion on the peer review of the pesticide risk assessment of the active substance Trichoderma gamsii ICC080EFSA Journal. European Food Safety Authority|May 13, 2026
Conclusion on the peer review of the pesticide risk assessment for bees for the active substance imidaclopridEFSA Journal. European Food Safety Authority|May 13, 2026
Scientific Opinion on the safety and efficacy of Yea-Sacc® (Saccharomyces cerevisiae) as a feed additive for cattle for fattening, goats for fattening, dairy cows, dairy sheep, dairy goats and buffaloesEFSA Journal. European Food Safety Authority|May 13, 2026
Reasoned opinion on the review of the existing maximum residue levels (MRLs) for methoxyfenozide according to Article 12 of Regulation (EC) No 396/2005EFSA Journal. European Food Safety Authority|May 13, 2026
Conclusion on the peer review of the pesticide risk assessment of the active substances Beauveria bassiana strains ATCC-74040 and GHAEFSA Journal. European Food Safety Authority|May 13, 2026
Scientific Opinion on the safety and efficacy of orthophosphoric acid for all animal speciesEFSA Journal. European Food Safety Authority|May 14, 2026
Safety evaluation of an extension of use of the food enzyme endo-1,4-β-xylanase from the genetically modified Bacillus licheniformis strain NZYM-FX, Holger Zorn, José Manuel Barat Baviera, et al.EFSA Journal. European Food Safety Authority|May 22, 2026
Conclusion on the peer review of the pesticide risk assessment of the active substance diquatEFSA Journal. European Food Safety Authority|May 22, 2026
Modification of the existing maximum residue levels for proquinazid in currants and gooseberriesPageof 502