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EFSA Journal. European Food Safety Authority|May 8, 2026
Safety evaluation of the food enzyme glutaminase from the genetically modified Bacillus subtilis strain Glu3-3, Holger Zorn, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|May 6, 2026
Refined exposure assessment for curcumin (E 100)
EFSA Journal. European Food Safety Authority|May 4, 2026
Statement on oral toxicity of endosulfan in fish
EFSA Journal. European Food Safety Authority|May 4, 2026
Scientific report of the Endocrine Active Substances Task Force
EFSA Journal. European Food Safety Authority|May 4, 2026
Scientific Opinion on the safety of smoke flavour Primary Product Scansmoke R909
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