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EFSA Journal. European Food Safety Authority|September 3, 2020
Scientific Opinion of the Scientific Panel on Plant Protection Products and their Residues (PPR Panel) on the genotoxic potential of triazine amine (metabolite common to several sulfonylurea active substances), Antonio F Hernandez-Jerez, Paulien Adriaanse, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Evaluation of confirmatory data following the Article 12 MRL review for sodium 5-nitroguaiacolate, sodium o-nitrophenolate and sodium p-nitrophenolate (sodium nitrocompounds), Maria Anastassiadou, Giovanni Bernasconi, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Review of the existing maximum residue levels for fluopyram according to Article 12 of Regulation (EC) No 396/2005, Maria Anastassiadou, Giovanni Bernasconi, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Assessment of the application for renewal of authorisation of AveMix®XG 10 (endo-1,4-beta-xylanase and endo-1,3(4)-beta-glucanase) for chickens for fattening, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Assessment of the application for renewal of authorisation of AviPlus® as a feed additive for all porcine species (weaned), chickens for fattening, chickens reared for laying, minor poultry species for fattening, minor poultry species reared for laying, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Safety of ammonium formate (E 295) for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Efficacy of Cygro® 10G (maduramicin ammonium-α) for turkeys, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Safety and efficacy of Capsozyme SB Plus (α-galactosidase and endo-1,4-β-xylanase) as a feed additive for poultry species for fattening or reared for laying and ornamental birds, Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
The public health risk posed by Listeria monocytogenes in frozen fruit and vegetables including herbs, blanched during processing, Konstantinos Koutsoumanis, Avelino Alvarez-Ordóñez, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Rift Valley Fever: risk of persistence, spread and impact in Mayotte (France), Søren Saxmose Nielsen, Julio Alvarez, et al.
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