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EFSA Journal. European Food Safety Authority|July 7, 2020
Re-evaluation of sodium nitrate (E 251) and potassium nitrate (E 252) as food additives, Alicja Mortensen, Fernando Aguilar, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety assessment of the process 'Alimpet', based on EREMA MPR technology, used to recycle post-consumer PET into food contact materials, Vittorio Silano, Claudia Bolognesi, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Guidance on dermal absorption, Harrie Buist, Peter Craig, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Pest categorisation of Ips typographus, Michael Jeger, Claude Bragard, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of use of Monk fruit extract as a food additive in different food categories, Maged Younes, Gabriele Aquilina, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Annual Report on surveillance for avian influenza in poultry and wild birds in Member States of the European Union in 2018, Adam Brouwer, Jose Gonzales, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Evaluation of calcium lignosulfonate as a acceptable previous cargo for edible fats and oils, Dieter Schrenk, Margherita Bignami, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Evaluation of confirmatory data following the Article 12 MRL review for imazamox, Himdata Abdourahime, Maria Anastassiadou, et al.
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