Showing results (161-170 of 5,014) with videos related to
Sort By:
Pageof 502
EFSA Journal. European Food Safety Authority|October 28, 2024
Safety evaluation of an extension of use of a food enzyme containing endo-polygalacturonase, pectinesterase, pectin lyase and non-reducing end α-l-arabinofuranosidase activities from the non-genetically modified Aspergillus niger strain PEC, Holger Zorn, José Manuel Barat Baviera, et al.EFSA Journal. European Food Safety Authority|October 17, 2024
Safety evaluation of the food enzyme carboxypeptidase C from the genetically modified Aspergillus niger strain PEG, Holger Zorn, José Manuel Barat Baviera, et al.EFSA Journal. European Food Safety Authority|October 18, 2024
Re-evaluation of silicon dioxide (E 551) as a food additive in foods for infants below 16 weeks of age and follow-up of its re-evaluation as a food additive for uses in foods for all population groups, Maged Younes, Gabriele Aquilina, et al.EFSA Journal. European Food Safety Authority|October 17, 2024
Safety evaluation of the food enzyme triacylglycerol lipase from the non-genetically modified Limtongozyma cylindracea strain AE-LAYH (B), José Manuel Barat Baviera, Claudia Bolognesi, et al.EFSA Journal. European Food Safety Authority|November 6, 2024
Commodity risk assessment of Betula pendula and Betula pubescens plants from the UK, Antonio Vicent Civera, Paula Baptista, et al.EFSA Journal. European Food Safety Authority|October 25, 2024
Assessment of the feed additive consisting of a preparation containing a smoke flavouring extract for cats and dogs for the renewal of the authorisation (Azelis Denmark A/S), Roberto Edoardo Villa, Giovanna Azimonti, et al.EFSA Journal. European Food Safety Authority|February 28, 2025
Safety and efficacy of a feed additive consisting of l-arginine produced with Corynebacterium glutamicum KCCM 80387 for all animal species (CJ Europe GmbH), Roberto Edoardo Villa, Giovanna Azimonti, et al.EFSA Journal. European Food Safety Authority|February 28, 2025
Assessment of the feed additives calcium d-pantothenate and d-panthenol for all animal species for the renewal of their authorisation (DSM Nutritional products Ltd), Roberto Edoardo Villa, Giovanna Azimonti, et al.EFSA Journal. European Food Safety Authority|March 3, 2025
Safety evaluation of the food enzyme 6-Phytase from the genetically modified Trichoderma reesei strain AR-766, Holger Zorn, José Manuel Barat Baviera, et al.EFSA Journal. European Food Safety Authority|February 26, 2025
Safety and efficacy of Bacillus subtilis DSM 28343 as a feed additive for chickens for fatteningPageof 502