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EFSA Journal. European Food Safety Authority|May 23, 2022
Guidance on good practice in conducting scientific assessments in animal health using modelling, Søren Saxmose Nielsen, Julio Alvarez, et al.
EFSA Journal. European Food Safety Authority|May 23, 2022
Safety of the proposed amendment of the specifications for enzymatically produced steviol glycosides (E 960c): Rebaudioside D produced via enzymatic bioconversion of purified stevia leaf extract, Maged Younes, Gabriele Aquilina, et al.
EFSA Journal. European Food Safety Authority|June 23, 2022
Update of the Xylella spp. host plant database - systematic literature search up to 31 December 2021, Alice Delbianco, Davide Gibin, et al.
EFSA Journal. European Food Safety Authority|June 23, 2022
Safety evaluation of the food enzyme pullulanase from the genetically modified Bacillus licheniformis strain NZYM-LU, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|June 10, 2022
Safety and efficacy of the feed additive consisting of 6-phytase (produced by Komagataella phaffii CGMCC 7.19) (Nutrase P) for chickens for fattening, other poultry for fattening or reared for laying and ornamental birds (Nutrex N.V.), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|July 5, 2022
Safety assessment of the processes EREMA based on EREMA MPR and EREMA Basic technologies used to recycle post-consumer PET into food contact materials, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 5, 2022
Safety assessment of the process Cajas y Palets en una Economia Circular (CAPEC), used to recycle high-density polyethylene and polypropylene crates for use as food contact materials, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|July 1, 2022
Safety assessment of the process SGR Société Générale de Recyclage, based on EREMA Basic technology, used to recycle post-consumer PET into food contact materials, Claude Lambré, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|June 15, 2022
Modification of the existing maximum residue level for sedaxane in potatoes, Giulia Bellisai, Giovanni Bernasconi, et al.
EFSA Journal. European Food Safety Authority|June 16, 2022
Safety assessment of the process Kunststof Recycling Nederland (KRN), used to recycle high density polyethylene box pallets for use as food contact materials, Claude Lambré, José Manuel Barat Baviera, et al.
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