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EFSA Journal. European Food Safety Authority|January 13, 2021
Pest categorisation of Diaphorina citri, Claude Bragard, Katharina Dehnen-Schmutz, et al.EFSA Journal. European Food Safety Authority|January 13, 2021
Safety evaluation of the food enzyme cellulase from the non-genetically modified Penicillium funiculosum strain DP-Lzc35, Vittorio Silano, José Manuel Barat Baviera, et al.EFSA Journal. European Food Safety Authority|June 17, 2021
Safety and efficacy of a feed additive consisting of an essential oil from the leaves of Citrus × aurantium L. (petitgrain bigarade oil) for use in all animal species (FEFANA asbl), Vasileios Bampidis, Giovanna Azimonti, et al.EFSA Journal. European Food Safety Authority|June 17, 2021
Safety and efficacy of a feed additive consisting of expressed mandarin oil from the fruit peels of Citrus reticulata Blanco for use in all animal species (FEFANA asbl), Vasileios Bampidis, Giovanna Azimonti, et al.EFSA Journal. European Food Safety Authority|June 17, 2021
Safety assessment of the process Drava International, based on Starlinger deCON technology, used to recycle post-consumer PET into food contact materials, Claude Lambré, José Manuel Barat Baviera, et al.EFSA Journal. European Food Safety Authority|June 17, 2021
Safety assessment of the process ROL, based on Starlinger deCON technology, used to recycle post-consumer PET into food contact materials, Claude Lambré, José Manuel Barat Baviera, et al.EFSA Journal. European Food Safety Authority|December 9, 2020
Review of Potentially Toxic Rare Earth Elements, Thallium and Tellurium in Plant-based Foods, Aik Doulgeridou, H Amlund, et al.EFSA Journal. European Food Safety Authority|December 12, 2022
Safety of 6'-sialyllactose (6'-SL) sodium salt produced by derivative strains of Escherichia coli BL21 (DE3) as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Torsten Bohn, et al.EFSA Journal. European Food Safety Authority|November 21, 2022
Re-evaluation of neohesperidine dihydrochalcone (E 959) as a food additive, Maged Younes, Gabriele Aquilina, et al.EFSA Journal. European Food Safety Authority|November 21, 2022
Peer review of the pesticide risk assessment of the active substance aluminium silicate calcined (kaolin calcined), Fernando Alvarez, Maria Arena, et al.Pageof 502