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EFSA Journal. European Food Safety Authority|July 7, 2020
Review of the existing maximum residue levels for benalaxyl-M according to Article 12 of Regulation (EC) No 396/2005, Maria Anastassiadou, Alba Brancato, et al.EFSA Journal. European Food Safety Authority|July 7, 2020
Avian influenza overview February- August 2019, , , et al.EFSA Journal. European Food Safety Authority|July 7, 2020
Facing the challenges of science communication 2.0: quality, credibility and expertiseMassimiano BucchiEFSA Journal. European Food Safety Authority|July 7, 2020
Applying ecosystem services for pre-market environmental risk assessments of regulated stressorsYann Devos, Wayne R Munns, Valery E Forbes, et al.EFSA Journal. European Food Safety Authority|July 7, 2020
Managing value-laden judgements in regulatory science and risk assessmentKevin C ElliottEFSA Journal. European Food Safety Authority|July 7, 2020
Moving towards a holistic approach for human health risk assessment - Is the current approach fit for purpose?Susanne Hougaard BennekouEFSA Journal. European Food Safety Authority|July 7, 2020
Paving the way to better population health through personalised nutritionJohn C MathersEFSA Journal. European Food Safety Authority|July 7, 2020
Communicating to and engaging with the public in regulatory scienceAnthony Smith, Lucia Parrino, Domagoj Vrbos, et al.EFSA Journal. European Food Safety Authority|July 7, 2020
Influence of the geographical origin on substance concentrations in herring as basis for dietary exposure assessmentsC Fechner, S Frantzen, O Lindtner, et al.Pageof 502