Showing results (521-530 of 5,014) with videos related to
Sort By:
Pageof 502
EFSA Journal. European Food Safety Authority|July 7, 2020
Safety evaluation of the food enzyme peroxidase obtained from soybean (Glycine max) hulls, Vittorio Silano, Claudia Bolognesi, et al.EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of proline-specific oligopeptidase as a novel food pursuant to Regulation (EC) No 258/97, Dominique Turck, Jean-Louis Bresson, et al.EFSA Journal. European Food Safety Authority|July 7, 2020
Scientific Opinion addressing the state of the science on risk assessment of plant protection products for in-soil organisms, Colin Ockleford, Paulien Adriaanse, et al.EFSA Journal. European Food Safety Authority|July 7, 2020
The European Union summary report on antimicrobial resistance in zoonotic and indicator bacteria from humans, animals and food in 2015, EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of cassia gum as a feed additive for dogs and cats based on a dossier submitted by Intercolloid (UK) Ltd, Guido Rychen, Gabriele Aquilina, et al.EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of l-tryptophan technically pure, produced by fermentation with Escherichia coli DSM 25084, KCCM 11132P and SARI12091203 for all animal species based on a dossier submitted by FEFANA Asbl, Guido Rychen, Gabriele Aquilina, et al.EFSA Journal. European Food Safety Authority|July 7, 2020
Safety of l-lysine sulfate produced by fermentation with Escherichia coli CGMCC 3705 for all animal species, Guido Rychen, Gabriele Aquilina, et al.EFSA Journal. European Food Safety Authority|July 7, 2020
Investigation into experimental toxicological properties of plant protection products having a potential link to Parkinson's disease and childhood leukaemia, Colin Ockleford, Paulien Adriaanse, et al.EFSA Journal. European Food Safety Authority|July 7, 2020
Scientific Opinion on Flavouring Group Evaluation 57, Revision 1 (FGE.57Rev1): consideration of isopulegone and three flavouring substances evaluated by JECFA (55th meeting), Vittorio Silano, Claudia Bolognesi, et al.EFSA Journal. European Food Safety Authority|July 7, 2020
Scientific opinion on an application by Monsanto (EFSA-GMO-NL-2013-114) for the placing on the market of a herbicide-tolerant genetically modified cotton MON 88701 for food and feed uses, import and processing under Regulation (EC) No 1829/2003, Hanspeter Naegeli, Andrew Nicholas Birch, et al.Pageof 502