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EFSA Journal. European Food Safety Authority|January 15, 2024
Safety evaluation of the food enzyme endo-1,4-β-xylanase from the genetically modified Bacillus velezensis strain AR-112, Claude Lambré, José Manuel Barat Baviera, et al.EFSA Journal. European Food Safety Authority|January 12, 2024
Safety evaluation of the food enzyme phosphoinositide phospholipase C from the genetically modified Pseudomonas fluorescens strain PIC, Claude Lambré, José Manuel Barat Baviera, et al.EFSA Journal. European Food Safety Authority|December 22, 2023
Modification of the existing maximum residue level for mandipropamid in radish leaves, Giulia Bellisai, Giovanni Bernasconi, et al.EFSA Journal. European Food Safety Authority|December 20, 2023
Pest categorisation of Pestalotiopsis disseminata, Claude Bragard, Paula Baptista, et al.EFSA Journal. European Food Safety Authority|December 18, 2023
Update of the Xylella spp. host plant database - systematic literature search up to 30 June 2023, Davide Gibin, Alicia Gutierrez Linares, et al.EFSA Journal. European Food Safety Authority|December 15, 2023
Modification of the terms of authorisation of zinc-l-selenomethionine as a feed additive for all animal species (Zinpro Animal Nutrition (Europe), Inc.), Vasileios Bampidis, Giovanna Azimonti, et al.EFSA Journal. European Food Safety Authority|December 11, 2023
Safety evaluation of the food enzyme α-amylase from the non-genetically modified Bacillus amyloliquefaciens strain NZYM-WR, Claude Lambré, José Manuel Barat Baviera, et al.EFSA Journal. European Food Safety Authority|December 14, 2023
Setting of an import tolerance for fenazaquin in hops, Giulia Bellisai, Giovanni Bernasconi, et al.EFSA Journal. European Food Safety Authority|March 12, 2024
Safety and efficacy of a feed additive consisting of 6-phytase produced by Aspergillus oryzae DSM 33737 (HiPhorius™) for all poultry, all Suidae and all fin fish (DSM Nutritional Products Ltd), Vasileios Bampidis, Giovanna Azimonti, et al.EFSA Journal. European Food Safety Authority|February 29, 2024
The European Union summary report on antimicrobial resistance in zoonotic and indicator bacteria from humans, animals and food in 2021-2022, Pageof 502