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EFSA Journal. European Food Safety Authority|July 3, 2024
Annual assessment of Echinococcus multilocularis surveillance reports submitted in 2024 in the context of commission delegated regulation (EU) 2018/772, Gabriele Zancanaro, Aniek van Houtum
EFSA Journal. European Food Safety Authority|May 28, 2024
Assessment of the feed additive consisting of Lactiplantibacillus plantarum DSM 18112 for all animal species for the renewal of its authorisation (Pioneer Hi-Bred International, Inc.), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|May 24, 2024
Pest categorisation of Calepitrimerus baileyi, Claude Bragard, Paula Baptista, et al.
EFSA Journal. European Food Safety Authority|May 24, 2024
Safety and efficacy of a feed additive consisting of an essential oil derived from the leaves of Cymbopogon nardus (L.) Rendle (citronella oil) for use in all animal species (FEFANA asbl), Vasileios Bampidis, Giovanna Azimonti, et al.
EFSA Journal. European Food Safety Authority|May 24, 2024
Pest categorisation of Shirahoshizo flavonotatus, Claude Bragard, Paula Baptista, et al.
EFSA Journal. European Food Safety Authority|May 22, 2024
Assessment of fall-back MRLs for revoked CXLs previously implemented in the EU legislation and review of the JMPR evaluation of the toxicological data related to pyrasulfotole, pyraziflumid, spiropidion and tetraniliprole
EFSA Journal. European Food Safety Authority|July 8, 2024
Scientific Committee guidance on appraising and integrating evidence from epidemiological studies for use in EFSA's scientific assessments, Simon More, Vasileios Bampidis, et al.
EFSA Journal. European Food Safety Authority|July 5, 2024
Safety evaluation of the food enzyme β-glucosidase from the non-genetically modified Penicillium guanacastense strain AE-GLY, Vittorio Silano, José Manuel Barat Baviera, et al.
EFSA Journal. European Food Safety Authority|May 16, 2024
Statement on the toxicological properties and maximum residue levels of acetamiprid and its metabolites, Antonio Hernandez-Jerez, Tamara Coja, et al.
EFSA Journal. European Food Safety Authority|May 16, 2024
Safety of the feed additive consisting of endo-1,4-β-xylanase (produced with Trichoderma reesei CBS 143953), subtilisin (produced with Bacillus subtilis CBS 143946) and α-amylase (produced with Bacillus amyloliquefaciens CBS 143954) (Avizyme® 1505) for all poultry species (Danisco (UK) Ltd.), Vasileios Bampidis, Giovanna Azimonti, et al.
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