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EFSA Journal. European Food Safety Authority|August 31, 2023
Commodity risk assessment of Acer spp. plants from New Zealand, Claude Bragard, Katharina Dehnen-Schmutz, et al.EFSA Journal. European Food Safety Authority|August 31, 2023
Safety and efficacy of Sorbiflore®ADVANCE (Lactobacillus rhamnosus CNCM I-3698 and Lactobacillus farciminis CNCM I-3699) as a feed additive for chickens for fattening, Vasileios Bampidis, Giovanna Azimonti, et al.EFSA Journal. European Food Safety Authority|August 31, 2023
Safety and efficacy of APSA PHYTAFEED® (6-phytase) as a feed additive for laying hens and other laying birds, Vasileios Bampidis, Giovanna Azimonti, et al.EFSA Journal. European Food Safety Authority|August 31, 2023
Safety of dried whole cell Euglena gracilis as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Jacqueline Castenmiller, et al.EFSA Journal. European Food Safety Authority|August 31, 2023
Safety evaluation of the food enzyme with 4-α-d-{(1->4)-α-d-glucano}trehalose trehalohydrolase and (1->4)-α-d-glucan 1-α-d-glucosylmutase activities from the Gryllotalpicola ginsengisoli strain S34, Vittorio Silano, José Manuel Barat Baviera, et al.EFSA Journal. European Food Safety Authority|September 4, 2023
Safety of partially hydrolysed protein from spent barley (Hordeum vulgare) and rice (Oryza sativa) as a novel food pursuant to Regulation (EU) 2015/2283, Dominique Turck, Margarita Aguilera-Gómez, et al.EFSA Journal. European Food Safety Authority|August 31, 2023
Safety and efficacy of IMP (disodium 5'-inosinate) produced by fermentation with Corynebacterium stationis KCCM 80161 for all animal species, Vasileios Bampidis, Giovanna Azimonti, et al.EFSA Journal. European Food Safety Authority|April 13, 2026
Dietary exposure to lycopene from background diet, novel foods and food additive use in the European population, Bruno Dujardin, Zsuzsanna Horváth, et al.EFSA Journal. European Food Safety Authority|April 13, 2026
Safety evaluation of the food enzyme arabinan endo-1,5-α-l-arabinanase from the non-genetically modified Aspergillus tubingensis strain ARS R7-60, Holger Zorn, José Manuel Barat Baviera, et al.EFSA Journal. European Food Safety Authority|April 20, 2026
Peer review of the pesticide risk assessment of the active substance metyltetraprole, Fernando Álvarez, Maria Arena, et al.Pageof 502