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Eating Behaviors|December 17, 2022
Testing reward processing models of obesity using in-the-moment assessments of subjective enjoyment of food and non-food activitiesChristina Chwyl, Erica M LaFata, Sophie R Abber, et al.Eating Behaviors|May 9, 2022
The effect of a healthy food cue on choices from an online fast-food menuMelanie Rebecca Deek, Eva Kemps, Ivanka Prichard, et al.Eating Behaviors|June 26, 2022
Intact general and food-specific task-switching abilities in bulimia-spectrum eating disordersSophie R Abber, Evan M Forman, Christina E Wierenga, et al.Eating Behaviors|July 3, 2021
Promoviendo una Alimentación Saludable (PAS) results: Engaging Latino families in eating disorder treatmentMae Lynn Reyes-Rodríguez, Hunna J Watson, Tosha Woods Smith, et al.Eating Behaviors|September 1, 2020
A single summative global scale of disordered eating attitudes and behaviors: Findings from Project EAT, a 15-year longitudinal population-based studyCynthia Yoon, Melissa Simone, Susan Mason, et al.Eating Behaviors|September 21, 2020
Meal skipping and cognition along a spectrum of restrictive eatingNandini Datta, Tatyana Bidopia, Samir Datta, et al.Eating Behaviors|September 27, 2020
The frequency of weigh-ins, weight intentionality and management, and eating among male collegiate athletesJ Andy Walsh, Trent A Petrie, Justine ChattertonEating Behaviors|June 14, 2021
An empirical taxonomy of reward response patterns in a transdiagnostic eating disorder sampleAnn F Haynos, Shirley B Wang, Sarah LeMay-Russell, et al.Eating Behaviors|October 6, 2020
Impulsivity as a risk factor for weight gain and body roundness change among college freshmenKayla Bjorlie, Tera L FazzinoEating Behaviors|November 1, 2020
Validation of a Farsi version of the Sociocultural Attitudes Towards Appearance Questionnaire-4 (F-SATAQ-4) in Iranian men and womenReza N Sahlan, Liya M Akoury, Fatemeh TaravatrooyPageof 187