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Ecology of Food and Nutrition|October 7, 2021
A Review of Food Insecurity and Chronic Cardiovascular Disease: Implications during the COVID-19 PandemicSylvia L Crowder, Theresa Beckie, Marilyn SternEcology of Food and Nutrition|October 19, 2021
Food Access, Food Consumption, and Children's Nutritional Status of Smallholder Farmer in Sinabung's Eruptions-Prone Areas, IndonesiaSadar Ginting, Nithra Kitreerawutiwong, Sunsanee MekrungrongwongEcology of Food and Nutrition|October 4, 2021
Measuring and Influencing Behavior Change in Dietary Intake: Integrated Photovoice Approach in Nutrition Interventions in Eastern KenyaCatherine Mawia Mwema, Christine Wangari, Seetha Anitha, et al.Ecology of Food and Nutrition|June 21, 2018
Development and validation of the Social Determinants of Health Questionnaire and implications for "Promoting Food Security and Healthy Lifestyles" in a complex urban food ecosystemPreety Gadhoke, Salome Pemberton, Ava Foudeh, et al.Ecology of Food and Nutrition|June 27, 2018
Contribution of the production for self-consumption to food availability and food security in households of the rural area of a Brazilian cityLuiza Veloso Dutra, Dayane de Castro Morais, Ricardo Henrique Silva Santos, et al.Ecology of Food and Nutrition|August 12, 2020
Association between Dietary Calcium Intake and Bone Mineral Density in Older AdultsXiaocong Yao, Jintao Hu, Xiuhua Kong, et al.Ecology of Food and Nutrition|April 14, 2023
Exploring the Role of Availability and Willingness to Pay Premium in Influencing Smart City Customers' Purchase Intentions for Green Food ProductsHemantkumar P Bulsara, Mridul TrivediEcology of Food and Nutrition|February 24, 2015
Community supported agriculture programs: a novel venue for theory-based health behavior change interventionsChristopher M Wharton, Renee Shaw Hughner, Lexi MacMillan, et al.Ecology of Food and Nutrition|July 21, 2020
Food Acquisition Behaviors and Perceptions of Food Pantry Use among Food Pantry Clients in Rural AppalachiaAdeline Grier-Welch, Jaime Marquis, Marsha Spence, et al.Ecology of Food and Nutrition|January 1, 1994
Breast-feeding patterns in Saudi ArabiaK A Madani, A A Al-nowaisser, R H KhashoggiPageof 58