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Ecology of Food and Nutrition|May 29, 2012
Determination of nutritional and energy value of Viburnum mullaha Buch.-Ham. Ex D. Don (Indian cranberry)Rakesh K Maikhuri, Deepak Dhyani, Yasha Tyagi, et al.
Ecology of Food and Nutrition|August 10, 2013
Are current dietary habits in Mediterranean islands a reflection of the past? Results from the MEDIS studyEleni Tourlouki, Antonia-Leda Matalas, Vassiliki Bountziouka, et al.
Ecology of Food and Nutrition|March 2, 2011
Characteristics of prepared food sources in low-income neighborhoods of Baltimore CitySeung Hee Lee, Megan T Rowan, Lisa M Powell, et al.
Ecology of Food and Nutrition|September 3, 2011
Potential contribution of mangoes to reduction of vitamin A deficiency in KenyaPenina N Muoki, Anselimo O Makokha, Christine A Onyango, et al.
Ecology of Food and Nutrition|September 3, 2011
Dietary adequacy of Indian children residing in an urban slum--analysis of proximal and distal determinantsAsma Kulsum, Jyothi Lakshmi A, Jamuna Prakash
Ecology of Food and Nutrition|September 3, 2011
Intergenerational participatory discussion groups foster knowledge exchange to improve child nutrition and food security in northern MalawiFranziska Satzinger, Rachel Bezner Kerr, Lizzie Shumba
Ecology of Food and Nutrition|September 3, 2011
Egg contribution towards the diet of pregnant LatinasÁngela Bermúdez-Millán, Amber Hromi-Fiedler, Grace Damio, et al.
Ecology of Food and Nutrition|September 3, 2011
Intracultural diversity in food knowledge in southern BrazilChristine N Newkirk, Kathryn S Oths, William W Dressler, et al.
Ecology of Food and Nutrition|September 3, 2011
Is air temperature at birth associated with body mass index in 9-10 year-old children?Allan F Hackett, Tim A Stott, Lynne M Boddy, et al.
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