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Ecotoxicology and Environmental Safety|June 13, 2021
Long term salinity disrupts the hepatic function, intestinal health, and gills antioxidative status in Nile tilapia stressed with hypoxiaMahmoud A O Dawood, Ahmed E Noreldin, Hani Sewilam
Ecotoxicology and Environmental Safety|December 1, 2020
Regulatory developments and their impacts to the nano-industry: A case study for nano-additives in 3D printingAlicia A Taylor, Elaine L Freeman, Merel J C van der Ploeg
Ecotoxicology and Environmental Safety|December 1, 2020
Exploring the liver fibrosis induced by deltamethrin exposure in quails and elucidating the protective mechanism of resveratrolSiyu Li, Xiaoyan Zheng, Xiaoya Zhang, et al.
Ecotoxicology and Environmental Safety|December 1, 2020
Resveratrol alleviates zea-induced decidualization disturbance in human endometrial stromal cellsSitong Yao, Wei Wei, Rui Cao, et al.
Ecotoxicology and Environmental Safety|December 1, 2020
Response of periphytic biofilm in water to estrone exposure: Phenomenon and mechanismFuqiang Zhang, Yuanchun Yu, Chang Pan, et al.
Ecotoxicology and Environmental Safety|December 1, 2020
The responses of the growth, cytochrome P450 isoenzymes activities and the metabolomics in earthworms to sublethal doses of dichlorvos in soilXiaoxia Yang, Jiuping Gong, Xuemei Zhang, et al.
Ecotoxicology and Environmental Safety|December 1, 2020
Exogenous salicylic acid regulates cell wall polysaccharides synthesis and pectin methylation to reduce Cd accumulation of tomatoHongLei Jia, XiaoHong Wang, Ting Wei, et al.
Ecotoxicology and Environmental Safety|December 1, 2020
Association between benzene exposure, serum levels of cytokines and hematological measures in Chinese workers: A cross-sectional studyJingyu Wang, Xiaoli Guo, Yujiao Chen, et al.
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