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Engineering in Life Sciences|May 12, 2021
A fluorescence-based yeast sensor for monitoring acetic acidKatja Hahne, Gerhard Rödel, Kai Ostermann
Engineering in Life Sciences|January 9, 2023
Influence of oxygen concentration on the metabolism of Penicillium chrysogenumAgnes Janoska, Jelle J Verheijen, Wenjung Tang, et al.
Engineering in Life Sciences|June 18, 2021
Increasing immunoglobulin G adsorption in dextran-grafted protein A gelsLiming Huan, Qing-Hong Shi
Engineering in Life Sciences|June 18, 2021
Purification and characterization of the receptor-binding domain of SARS-CoV-2 spike protein from Escherichia coliYunxia He, Jinming Qi, Lucheng Xiao, et al.
Engineering in Life Sciences|May 16, 2022
Purification of pluripotent embryonic stem cells using dielectrophoresis and a flow control systemTetsushi Kiryo, Yuuwa Takahashi, Shogo Miyata
Engineering in Life Sciences|May 16, 2022
Stress-induced increase of monoclonal antibody production in CHO cellsJana Schellenberg, Tamanna Nagraik, Ole Jacob Wohlenberg, et al.
Engineering in Life Sciences|April 4, 2018
Influence of cavitation and high shear stress on HSA aggregation behaviorMark Duerkop, Eva Berger, Astrid Dürauer, et al.
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