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Environmental Microbiology Reports|November 27, 2024
Phenotypic and Genomic Insights Into Bacillus spp. and Peribacillus spp. of Spanish Olive Groves With Biotechnological PotentialJulia Manetsberger, Natacha Caballero Gómez, Nabil Benomar, et al.
Environmental Microbiology Reports|December 2, 2024
Influence of inoculum-to-substrate ratio on biomethane production via anaerobic digestion of biomassMarvin T Valentin, Daniel Ciolkosz, Andrzej Białowiec
Environmental Microbiology Reports|October 24, 2024
Persistent tissue-specific resident microbiota in oysters across a broad geographical rangeAndrea Unzueta-Martínez, Jennifer Bowen
Environmental Microbiology Reports|October 23, 2024
Investigating the resistome of haemolytic bacteria in Arctic soilsDiana C Mogrovejo-Arias, Melanie C Hay, Arwyn Edwards, et al.
Environmental Microbiology Reports|October 23, 2024
Hydrochemical gradients driving extremophile distribution in saline and brine groundwater of southern PolandMirosław Słowakiewicz, Weronika Goraj, Tomasz Segit, et al.
Environmental Microbiology Reports|October 24, 2024
Effects of salinity and nutrient stress on a toxic freshwater cyanobacterial community and its associated microbiome: An experimental studyOcéane Reignier, Enora Briand, Fabienne Hervé, et al.
Environmental Microbiology Reports|October 10, 2024
The effects of Pseudomonas strains isolated from Achnatherum inebrians on plant growth: A genomic perspectiveJinjin Liang, Bowen Liu, Michael J Christensen, et al.
Environmental Microbiology Reports|August 21, 2024
Influence of growth medium on the species-specific interactions between algae and bacteriaKamile Jonynaite, Arunas Stirke, Henri Gerken, et al.
Environmental Microbiology Reports|September 4, 2024
Effect of temperature on in vitro germination and growth of Colletotrichum fioriniae, a new emerging pathogen of olive fruitsFederico Brugneti, Luca Rossini, Mounira Inas Drais, et al.
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