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Enzyme and Microbial Technology|September 1, 1996
Kinetics of taxol production and nutrient use in suspension cultures of Taxus cuspidata in shake flasks and a Wilson-type bioreactorL J Pestchanker, S C Roberts, M L Shuler
Enzyme and Microbial Technology|September 1, 1996
Construction and use of recombinant Escherichia coli strains for the synthesis of toluene cis-glycolL P Wahbi, D Gokhale, S Minter, et al.
Enzyme and Microbial Technology|February 15, 1997
The role of liquid mixing and gas-phase dispersion in a submerged, sparged root reactorL D Tescione, D Ramakrishnan, W R Curtis
Enzyme and Microbial Technology|February 15, 1996
Biologically active peptides and enzymatic approaches to their productionI Gill, R López-Fandiño, X Jorba, et al.
Enzyme and Microbial Technology|December 1, 1993
Diffusion of sucrose and dextran through agar gel membranesL Lebrun, G A Junter
Enzyme and Microbial Technology|April 29, 2015
Extractive microbial fermentation in cloud point systemZhilong Wang, Zewen Dai
Enzyme and Microbial Technology|April 29, 2015
Electricity generation from carbon monoxide in a single chamber microbial fuel cellP Mehta, A Hussain, B Tartakovsky, et al.
Enzyme and Microbial Technology|April 29, 2015
Investigating antimicrobial activity in Rheinheimera sp. due to hydrogen peroxide generated by l-lysine oxidase activityWen Ming Chen, Chang Yi Lin, Shih Yi Sheu
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