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Enzyme and Microbial Technology|March 10, 2020
Bio-transformation of green tea infusion with tannase and its improvement on adipocyte metabolismHae-Soo Kim, Do Yeon Jeon, Hafiz Muhammad Ahmad Javaid, et al.
Enzyme and Microbial Technology|June 12, 2021
Cloning, expression, biochemical characterization, and molecular docking studies of a novel glucose tolerant β-glucosidase from Saccharomonospora sp. NB11Numan Saleh Zada, Ali Osman Belduz, Halil Ibrahim Güler, et al.
Enzyme and Microbial Technology|June 12, 2021
Enhancement of carotenoid production and its regulation in edible mushroom Cordyceps militaris by abiotic stressesYi Zhao, Shu-Li Li, Hai-Ying Chen, et al.
Enzyme and Microbial Technology|June 12, 2021
Microbial enrichment and meta-omics analysis identify CAZymes from mangrove sediments with unique propertiesDouglas Antonio Alvaredo Paixão, Geizecler Tomazetto, Victoria Ramos Sodré, et al.
Enzyme and Microbial Technology|June 12, 2021
A comprehensive characterization of novel CYP-BM3 homolog (CYP-BA) from Bacillus aryabhattaiSourya Bhattacharya, Abhilek K Nautiyal, Rajanya Bhattacharjee, et al.
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