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European Journal of Clinical Nutrition|August 1, 1991
Changes in hedonic responses to sweet and fat in recently diagnosed non-insulin-dependent diabetic patients during diet therapyJ H Laitinen, H M Tuorila, M I Uusitupa
European Journal of Clinical Nutrition|August 1, 1991
Incidence of premature rupture of membranes in pregnant women with low leukocyte levels of vitamin CE Casanueva, L Magaña, F Pfeffer, et al.
European Journal of Clinical Nutrition|May 10, 2007
Effects of plant sterol and stanol ester consumption on lipid metabolism, antioxidant status and markers of oxidative stress, endothelial function and low-grade inflammation in patients on current statin treatmentA De Jong, J Plat, A Bast, et al.
European Journal of Clinical Nutrition|May 10, 2007
The effects of a high-fruit and -vegetable, high-fiber, low-fat dietary intervention on serum concentrations of insulin, glucose, IGF-I and IGFBP-3A Flood, V Mai, R Pfeiffer, et al.
European Journal of Clinical Nutrition|April 1, 1990
The effect of a combination low sodium, low fat, high fibre diet on serum lipids in treated hypertensive patientsP Little, G Girling, A Hasler, et al.
European Journal of Clinical Nutrition|August 27, 2009
Energy density of foods, but not beverages, is positively associated with body mass index in adult womenH L Hartline-Grafton, D Rose, C C Johnson, et al.
European Journal of Clinical Nutrition|August 27, 2009
Effect of dietary glycemic index on substrate transporter gene expression in human skeletal muscle after exerciseI-S Cheng, S-F Liao, K-L Liu, et al.
European Journal of Clinical Nutrition|August 27, 2009
Meal and snacking patterns of school-aged children in ScotlandJ Macdiarmid, J Loe, L C A Craig, et al.
European Journal of Clinical Nutrition|September 24, 2009
Patterns of free amino acids in German convenience food products: marked mismatch between label information and compositionM Hermanussen, U Gonder, C Jakobs, et al.
European Journal of Clinical Nutrition|September 17, 2009
A double-blind, placebo-controlled, randomized human study assessing the capacity of a novel galacto-oligosaccharide mixture in reducing travellers' diarrhoeaA Drakoularakou, G Tzortzis, R A Rastall, et al.
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