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European Journal of Clinical Nutrition|May 19, 2011
Does the Mediterranean dietary pattern or the Healthy Diet Index influence the risk of breast cancer in a large British cohort of women?J E Cade, E F Taylor, V J Burley, et al.
European Journal of Clinical Nutrition|December 23, 2011
Intermittent high-dose vitamin D corrects vitamin D deficiency in adolescents: a pilot studyJ Carnes, S Quinn, M Nelson, et al.
European Journal of Clinical Nutrition|February 16, 2012
Meat consumption in relation to mortality from cardiovascular disease among Japanese men and womenM Nagao, H Iso, K Yamagishi, et al.
European Journal of Clinical Nutrition|January 19, 2012
Percentile curves for skinfold thickness in 7- to 14-year-old children and adolescents from Jena, GermanyK Kromeyer-Hauschild, N Glässer, K Zellner
European Journal of Clinical Nutrition|October 13, 2011
Infant diet and subcutaneous fat mass in early childhood: the Generation R StudyB Durmuş, L Ay, L Duijts, et al.
European Journal of Clinical Nutrition|October 13, 2011
Impact of fruit and vegetable vouchers and dietary advice on fruit and vegetable intake in a low-income populationH Bihan, C Méjean, K Castetbon, et al.
European Journal of Clinical Nutrition|October 13, 2011
Ulna length to predict height in English and Portuguese patient populationsV M Barbosa, R J Stratton, E Lafuente, et al.
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