Showing results (1271-1280 of 6,941) with videos related to

Sort By:
Pageof 695
European Journal of Clinical Nutrition|November 25, 2020
A dose-response meta-analysis between serum concentration of 25-hydroxy vitamin D and risk of type 1 diabetes mellitusYilin Hou, An Song, Yuxin Jin, et al.
European Journal of Clinical Nutrition|November 16, 2020
Adherence to the Danish food-based dietary guidelines and risk of type 2 diabetes: the Danish diet, cancer, and health cohortLamiae Markanti, Daniel B Ibsen, Anne Tjønneland, et al.
European Journal of Clinical Nutrition|February 13, 2020
Stable isotopes: their use and safety in human nutrition studiesPeter S W Davies
European Journal of Clinical Nutrition|February 13, 2020
Wernicke's encephalopathy, refeeding syndrome and wet beriberi after laparoscopic sleeve gastrectomy: the importance of thiamine evaluationFederico Pacei, Laura Iaccarino, Enrico Bugiardini, et al.
European Journal of Clinical Nutrition|December 6, 2019
Usefulness of the satiety quotient in a clinical pediatric obesity contextAlicia Fillon, Julie Masurier, Bruno Pereira, et al.
European Journal of Clinical Nutrition|August 1, 1988
Effect of lupines, a protein-rich legume, on iron absorptionB J Macfarlane, R D Baynes, T H Bothwell, et al.
European Journal of Clinical Nutrition|September 1, 1988
Lower metabolic rates of post-obese versus lean women: thermogenesis, basal metabolic rate and geneticsM Shah, D S Miller, C A Geissler
European Journal of Clinical Nutrition|February 8, 2020
Processed meat intake and incidence of colorectal cancer: a systematic review and meta-analysis of prospective observational studiesM N Händel, J F Rohde, R Jacobsen, et al.
European Journal of Clinical Nutrition|December 18, 2014
Body composition through adult life: Swedish reference data on body compositionI Larsson, L Lissner, G Samuelson, et al.
Pageof 695