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European Journal of Clinical Nutrition|February 20, 2024
Effects of dietary supplements, foods, and dietary patterns in Parkinson's disease: meta-analysis and systematic review of randomized and crossover studiesLingyu Wu, Liwen Chu, Yufei Pang, et al.
European Journal of Clinical Nutrition|February 24, 2024
Intestinal microbiota composition of children with glycogen storage Type I patientsSabire Gokalp, Ener Cagri Dinleyici, Cansu Muluk, et al.
European Journal of Clinical Nutrition|February 25, 2024
High red meat consumption among PNPLA3 polymorphism carriers is associated with NAFLD in a multi-center cross-sectional studyMario Reis Alvares-da-Silva, Dana Ivancovsky-Wajcman, Claudia P Oliveira, et al.
European Journal of Clinical Nutrition|May 23, 2024
Critical outcomes to be included in the Core Outcome Set for nutritional intervention studies in older adults with malnutrition or at risk of malnutrition: a modified Delphi StudyNuno Mendonça, Christina Avgerinou, Sibel Çavdar, et al.
European Journal of Clinical Nutrition|May 14, 2024
Statistical assessment of reliability of anthropometric measurements in the multi-site South African National Dietary Intake Survey 2022Sanja Nel, Jeroen de Man, Louise van den Berg, et al.
European Journal of Clinical Nutrition|May 20, 2024
Measurement of diamine oxidase (DAO) during low-histamine or ordinary diet in patients with histamine intoleranceGeorgios Rentzos, Adina Weisheit, Linda Ekerljung, et al.
European Journal of Clinical Nutrition|June 5, 2024
Is there a role for essential fatty acids in osteoporosis?Undurti N Das
European Journal of Clinical Nutrition|May 4, 2024
Olive oil consumption is associated with lower cancer, cardiovascular and all-cause mortality among Italian adults: prospective results from the Moli-sani Study and analysis of potential biological mechanismsEmilia Ruggiero, Augusto Di Castelnuovo, Simona Costanzo, et al.
European Journal of Clinical Nutrition|October 13, 2023
Investigation of seasonality of human spontaneous physical activity and energy expenditure in respiratory chamber in Phoenix, ArizonaBeyza N Aydin, Emma J Stinson, Tomás Cabeza De Baca, et al.
European Journal of Clinical Nutrition|October 14, 2023
Adding salt to foods and hazards of microvascular, cerebrovascular and cardiovascular diseasesMengyi Liu, Ziliang Ye, Panpan He, et al.
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