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European Journal of Clinical Nutrition|June 2, 2005
An evaluation of a colour food photography atlas as a tool for quantifying food portion size in epidemiological dietary surveysG Turconi, M Guarcello, F Gigli Berzolari, et al.
European Journal of Clinical Nutrition|June 9, 2005
Nutritional status study of inpatients in hospitals of GaliciaM A Martínez Olmos, M J Martínez Vázquez, E Martínez-Puga López, et al.
European Journal of Clinical Nutrition|May 26, 2005
Body composition and physical fitness of undernourished South African rural primary school childrenM A Monyeki, L L J Koppes, H C G Kemper, et al.
European Journal of Clinical Nutrition|May 26, 2005
Bone mineral density and calcium metabolism of Hong Kong Chinese postpartum women--a 1-y longitudinal studyS M Chan, E A S Nelson, S S F Leung, et al.
European Journal of Clinical Nutrition|May 26, 2005
Dietary calcium and body mass index in Portuguese childrenP Moreira, C Padez, I Mourão, et al.
European Journal of Clinical Nutrition|August 18, 2005
Relations between high ponderal index at birth, feeding practices and body mass index in infancyB Lande, L F Andersen, T Henriksen, et al.
European Journal of Clinical Nutrition|September 1, 2005
Obesity, voracity, and short stature: the impact of glutamate on the regulation of appetiteM Hermanussen, A P García, M Sunder, et al.
European Journal of Clinical Nutrition|August 11, 2005
Rapeseed oil, olive oil, plant sterols, and cholesterol metabolism: an ileostomy studyL Ellegård, H Andersson, I Bosaeus
European Journal of Clinical Nutrition|September 10, 2005
Comparison of accuracy and precision of heart rate calibration methods to estimate total carbon dioxide production during 13C-breath testsC Slater, T Preston, L T Weaver
European Journal of Clinical Nutrition|September 10, 2005
[6S]5-methyltetrahydrofolate or folic acid supplementation and absorption and initial elimination of folate in young and middle-aged adultsK de Meer, Y M Smulders, J R Dainty, et al.
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