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European Journal of Clinical Nutrition|July 1, 1996
Beta-carotene as antioxidantA Bast, R M van der Plas, H van den Berg, et al.
European Journal of Clinical Nutrition|July 1, 1996
Epidemiological evidence for beta-carotene in prevention of cancer and cardiovascular diseaseG van Poppel
European Journal of Clinical Nutrition|July 1, 1996
Assessment of bias in the SENECA studyM A van't Hof, J Burema
European Journal of Clinical Nutrition|July 1, 1996
Longitudinal changes in dietary habits and attitudes of elderly Europeans. SENECA InvestigatorsSchlettwein-Gsell, D Barclay
European Journal of Clinical Nutrition|July 1, 1996
Longitudinal changes in the intake of energy and macronutrients of elderly Europeans. SENECA InvestigatorsO Moreiras, W A van Staveren, J A Amorim Cruz, et al.
European Journal of Clinical Nutrition|May 15, 2008
Bioelectric impedance spectroscopy underestimates fat-free mass compared to dual energy X-ray absorptiometry in incurable cancer patientsL H Ellegård, M Ahlén, U Körner, et al.
European Journal of Clinical Nutrition|April 10, 2008
Moderate alcohol consumption the night before glycaemic index testing has no effect on glycaemic responseR Godley, R C Brown, S M Williams, et al.
European Journal of Clinical Nutrition|April 2, 2025
Misperception of diet quality among US adults: implications for cardiometabolic health promotionEileen Lee, Nurgül Fitzgerald, Shauna Downs, et al.
European Journal of Clinical Nutrition|April 28, 2025
The effectiveness of dietary intervention in osteoarthritis management: a systematic review and meta-analysis of randomized clinical trialsSara Asadi, Sara Grafenauer, Claire V Burley, et al.
European Journal of Clinical Nutrition|April 24, 2025
Hypocaloric low-carbohydrate versus low-fat diets on flow-mediated dilation, blood pressure, cardiovascular biomarkers, and body composition in individuals with overweight or obesity: a systematic review and meta-analysis of randomized clinical trialsFatemeh Kazeminasab, Maryam Baharlooie, Reza Bagheri, et al.
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