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European Journal of Nutrition|December 8, 2023
Associations between healthy food groups and platelet-activating factor, lipoprotein-associated phospholipase A2 and C-reactive protein: a cross-sectional studyCarolyn J English, Mark Jones, Anna E Lohning, et al.
European Journal of Nutrition|November 2, 2023
The interaction of diet, alcohol, genetic predisposition, and the risk of breast cancer: a cohort study from the UK BiobankPingxiu Zhu, Yanyu Zhang, Qianni Chen, et al.
European Journal of Nutrition|November 6, 2023
Dietary factors in relation to the risk of cognitive impairment and physical frailty in Chinese older adults: a prospective cohort studyLiyan Huang, Hui Chen, Mengyan Gao, et al.
European Journal of Nutrition|September 14, 2023
Snack quality and snack timing are associated with cardiometabolic blood markers: the ZOE PREDICT studyKate M Bermingham, Anna May, Francesco Asnicar, et al.
European Journal of Nutrition|September 7, 2023
Regulation of gut microbiota and alleviation of DSS-induced colitis by vitexinSen Li, Lei Luo, Shuo Wang, et al.
European Journal of Nutrition|August 7, 2023
Anti-inflammatory dietary pattern is associated with handgrip strength decline: a prospective cohort studyZheng Ma, Honghao Yang, Ge Meng, et al.
European Journal of Nutrition|August 6, 2023
Association between nutrient intake related to the one-carbon metabolism and colorectal cancer risk: a case-control study in the Basque CountrySilvia Martín-Fernández-de-Labastida, Iker Alegria-Lertxundi, Marian M de Pancorbo, et al.
European Journal of Nutrition|October 16, 2023
Relationship between dietary macronutrients intake and biological aging: a cross-sectional analysis of NHANES dataXu Zhu, Jing Xue, Rehanguli Maimaitituerxun, et al.
European Journal of Nutrition|October 24, 2023
Acute effects of a chewable beetroot-based supplement on cognitive performance: a double-blind randomized placebo-controlled crossover clinical trialMaria Grazia Vaccaro, Bernardo Innocenti, Erika Cione, et al.
European Journal of Nutrition|October 13, 2023
Fucoxanthin extract ameliorates obesity associated with modulation of bile acid metabolism and gut microbiota in high-fat-diet fed miceJunyu Hao, Jinxuan Zhang, Tao Wu
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