Showing results (2001-2010 of 4,256) with videos related to

Sort By:
Pageof 426
European Journal of Nutrition|June 11, 2025
Vitamin D status and its determinants among Chinese infants and toddlers in Hong KongKeith T S Tung, Hung Kwan So, Chen Chen, et al.
European Journal of Nutrition|June 9, 2025
Long-term consumption of liquid dairy products predicts lower fracture risk in aging women: a 25-year follow-upFatemeh Ramezan Alaghehband, Arja T Lyytinen, Masoud Isanejad, et al.
European Journal of Nutrition|June 9, 2025
High doses of the galactooligosaccharides, 2'-fucosyllactose alleviate immunodeficiency in vitro and in vivoXiaxia Li, Yao Li, Kang Cheng, et al.
European Journal of Nutrition|June 2, 2025
Folate intake, tissue levels, and colorectal cancer deaths in a national cohort established before folic acid fortificationAnunay Bhattachary, Marian Tabi, Jingjing Yin, et al.
European Journal of Nutrition|June 1, 2025
Limited risks of nutrient deficiency and significant modelled health benefits of adherence to a moderate plant-based diet in French adultsPauline Mombert, Jean-François Huneau, Juhui Wang, et al.
European Journal of Nutrition|May 30, 2025
Bread, wholegrain consumption and weight change from middle to late adulthood: a prospective cohort studyIngrid Revheim, Zoya Sabir, Jutta Dierkes, et al.
European Journal of Nutrition|May 30, 2025
A focus group study to assess perspectives of patients with irritable bowel syndrome on human milk oligosaccharides and lifestyle insightsPatricia Sanz Morales, A Wijeyesekera, M D Robertson, et al.
Pageof 426