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European Journal of Nutrition|July 12, 2002
Impact of parental BMI on the manifestation of overweight 5-7 year old childrenSandra Danielzik, Kristina Langnäse, Mareike Mast, et al.
European Journal of Nutrition|June 27, 2002
Effects of non-esterified stanols in a liquid emulsion on cholesterol absorption and synthesis in hypercholesterolemic menG Gremaud, E Dalan, C Piguet, et al.
European Journal of Nutrition|July 28, 2021
The effects of long-term moderate exercise and Western-type diet on oxidative/nitrosative stress, serum lipids and cytokines in female Sprague Dawley ratsMaria Donatella Semeraro, Gunter Almer, Melanie Kaiser, et al.
European Journal of Nutrition|July 28, 2021
Causal relationship from coffee consumption to diseases and mortality: a review of observational and Mendelian randomization studies including cardiometabolic diseases, cancer, gallstones and other diseasesAsk T Nordestgaard
European Journal of Nutrition|July 30, 2021
Association of dietary sulfur amino acid intake with mortality from diabetes and other causesZhen Dong, Xiang Gao, Vernon M Chinchilli, et al.
European Journal of Nutrition|July 21, 2021
Dietary fat intake and risk of disabling hearing impairment: a prospective population-based cohort studyHumberto Yévenes-Briones, Francisco Félix Caballero, Ellen A Struijk, et al.
European Journal of Nutrition|October 21, 2018
Estimation of salt intake and excretion in children in one region of Switzerland: a cross-sectional studyMagali Rios-Leyvraz, Pascal Bovet, Murielle Bochud, et al.
European Journal of Nutrition|November 2, 2018
Soy and isoflavones consumption and breast cancer survival and recurrence: a systematic review and meta-analysisShumin Qiu, Chongmin Jiang
European Journal of Nutrition|November 9, 2018
A proteomics-metabolomics approach indicates changes in hypothalamic glutamate-GABA metabolism of adult female rats submitted to intrauterine growth restrictionAmanda P Pedroso, Ana P S Dornellas, Adriana P de Souza, et al.
European Journal of Nutrition|April 19, 2017
Impact of food processing on rye product properties and their in vitro digestionDaniel P Johansson, José L Vázquez Gutiérrez, Rikard Landberg, et al.
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