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European Journal of Nutrition|September 16, 2016
The amount and types of fatty acids acutely affect insulin, glycemic and gastrointestinal peptide responses but not satiety in metabolic syndrome subjectsChee-Yan Chang, M S Kanthimathi, Alexander Tong-Boon Tan, et al.
European Journal of Nutrition|February 9, 2010
In vitro interactions between aged garlic extract and drugs used for the treatment of cardiovascular and diabetic patientsKatja Berginc, Simon Žakelj, Albin Kristl
European Journal of Nutrition|June 2, 2017
Effect of a trans fatty acid-enriched diet on mitochondrial, inflammatory, and oxidative stress parameters in the cortex and hippocampus of Wistar ratsRafael Longhi, Roberto Farina Almeida, Leticia Ferreira Pettenuzzo, et al.
European Journal of Nutrition|August 1, 2018
Estimated dietary intake of polyphenols in European adolescents: the HELENA studyRatih Wirapuspita Wisnuwardani, Stefaan De Henauw, Odysseas Androutsos, et al.
European Journal of Nutrition|August 1, 2018
Restorative potentiality of S-allylcysteine against diabetic nephropathy through attenuation of oxidative stress and inflammation in streptozotocin-nicotinamide-induced diabetic ratsV V Sathibabu Uddandrao, Parim Brahmanaidu, Ramavat Ravindarnaik, et al.
European Journal of Nutrition|August 3, 2018
Chronic refined low-fat diet consumption reduces cholecystokinin satiation in ratsMathilde Guerville, M Kristina Hamilton, Charlotte C Ronveaux, et al.
European Journal of Nutrition|August 3, 2018
Effects of processed red meat consumption on the risk of type 2 diabetes and cardiovascular diseases among Korean adults: the Korean Genome and Epidemiology StudyJakyung Son, Yujin Lee, Kyong Park
European Journal of Nutrition|August 5, 2018
Determinants of successful lifestyle change during a 6-month preconception lifestyle intervention in women with obesity and infertilityMatty D A Karsten, Anne M van Oers, Henk Groen, et al.
European Journal of Nutrition|August 16, 2018
Metabolic alterations associated with maternal undernutrition during the first half of gestation lead to a diabetogenic state in the ratMaría Limones, Julio Sevillano, María G Sánchez-Alonso, et al.
European Journal of Nutrition|July 20, 2018
Differences in the dietary requirement for vitamin D among Caucasian and East African women at Northern latitudeKevin D Cashman, Christian Ritz, Folasade A Adebayo, et al.
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